It was an end of summer evening - it was exactly September 9th, 2002 and the
computer's clock read 10:10PM - when the first version of the site and the first
issue of DiWineTaste were delivered to the web. That night, my lifetime friend,
the friend of life, Stefano Passerini was with me, and who for many years worked
for DiWineTaste and with whom I shared the adventure of this publication. Just
one click and the site was visible to the net and, with it, the first
issue of DiWineTaste was available for downloading and reading on a computer.
The launch of the first issue was celebrated few minutes later: a Marsala
Vergine 1987 was the wine we had for that great event, wine of my heart
and in my heart since ever as well as one of Stefano's most favorite wines.
This is how, by recalling my memories, DiWineTaste's adventure started, an
adventure that, as a matter of fact, was started few months earlier, although
the initial idea was in my mind two years earlier.
At those times, it was 2000, I was in the United States of America, and one day
I had the idea of founding a publication about wine culture and reviewing. The
professional competences of that time - I spent 22 years of my life designing
software - have oriented me to the possibilities offered by Internet, therefore
excluding, from the very beginning, the printed paper. A monthly publication of
wine culture and reviewing available on the Internet only, something whoever
could read on his or her computer or, if he or she wanted so, to print it. I am
still convinced of this choice, even after about ten years and one hundred
issues, even though - I admit it - this choice was not understood in the
beginning by the people working in the wine field. Still today, there are many
wine producers who are not taking in consideration Internet and web, only few of
them have understood the potentials these tools can offer and how they can be
useful to their job. Things are now better than ten years ago, however I
believe, in this sense, wine and wineries have still a long way to go and have
to understand many things.
By remembering DiWineTaste at the beginning of its history, today everyone would
hardly recognize it. For many months - and maybe our most trusted readers will
remember that - DiWineTaste was available in PDF format only and one year later,
it will be possible to read it on a browser by means of regular web
pages. Nevertheless, despite DiWineTaste can be read in any web browser, most of
our readers prefer to download the PDF version. And this, I proudly say it,
confirms my initial choice was not completely wrong. The web site is changed
quite a lot since 2002. From the simple possibility of downloading the magazine
in PDF format, today the functions and services offered to our readers have
increased considerably. Even the number of readers, fortunately, has increased
in ten years. From the few hundreds of readers counted for the first issue,
today DiWineTaste counts an average of 145,000 monthly readers, divided between
Italy and the rest of the world.
We certainly walked a way and there is still a truly long way to go. After all,
every journey has a beginning and sometimes it never ends, in the sense that
every journey inevitably leads into another journey. People who know me, also
know my interest for oriental culture and philosophy, Chinese in particular. In
the editorial of the first issue of DiWineTaste, I mentioned a famous quote of
the Chinese philosopher Lao Zi author of the fundamental Taoist book Dào Dé
Jing, a quote - I admit - I like to frequently mention in the things I
do. In chapter 64, Lao Zi wrote «a long journey begins from a first
step». And that was the first step of our journey and which frequently led us in
places we never thought of going to and, from there, to begin a new journey. Of
course, in each stage we got to know new things - also thanks to the continuous
support and suggestions from our readers - not all of them were positive, but
they however let us understand the right way to go or to change what we were
doing.
Since the beginning of this activity I have always had the very same goal: to
have a free and independent publication, with no influence of any type, not even
of economical nature, in order to give our readers a free opinion about the wine
we review. In these one hundred issues, we have tasted and reviewed about 3800
wines of more than 600 producers, 220 brandies of more than 80 distilleries and
brands. All the wines and distillates have been blind tasted, and the only thing
we asked producers was sending samples to us. No fee, not even obscure ones
in the form of a paid reports or editorial help. Our editorial and ethic
vision have always been the same: to create a free and independent publication.
And to better clear this concept, we have never accepted explicit and paid
advertising from wine producers to be shown in reserved and well recognizable
spaces. The readers, first of all, and the respect we owe them for trusting us
each month and for the fact they visit our site and read what we write.
Readers, first of all. It is to our readers we owe most of the results we got
from our editorial adventure. To the old ones - and we have many readers
who read our magazine since the first issue - to the new ones: to each one of
them my personal thanks, for your support and appreciation. And also to all the
producers - who let us express a free opinion about their wines or accepted our
invitation to take part to our events - who showed us their appreciation and
trust for our job. All the wines we reviewed in our Guide have strictly passed
from our glasses, always blind tasted, as we have always believed that
expressing an opinion about a wine of which it is known both the name and
producer is not so serious, too much prejudicial, not reliable at all. We have
never been interested to step up into the pulpit and to brutally shoot any
producer, with the silly arrogance to believe we are infallible or
authoritative. Because it is also a matter of respect, to respect what we do not
understand because it however is the result of a job and a passion, just like
ours, just like the one of anyone else. And this is the spirit with which we
arrived to issue one hundred. A goal of which we certainly are proud of, aware
of the fact we need to say thanks to you - dear reader - who are reading these
words. One hundred times thank you.
Antonello Biancalana
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