Anthos 2002

Matteo Correggia (Italy)

(Piedmont)

Brachetto
Red Wine	Score: ✧✧✧✧

This wine shows a pale ruby red color and nuances of deep pink, transparent. The nose reveals intense, clean, pleasing and elegant aromas in which is clearly recognizable the typical aromatic character of the grape as well as good aromas of strawberry, rose, cherry, raspberry, plum, peach and cyclamen. In the mouth has good correspondence to the nose, a slightly crisp attack and however well balanced by alcohol, non aggressive tannins, good body, intense flavors. The finish is persistent with good flavors of strawberry, cherry and raspberry. Anthos is produced with Brachetto grape vinified in red.

Alcohol: 12%

Pasta with mushrooms and truffle, Sauteed and spiced meat , Roasted and spiced fish

Suggested glass	15 °C (59 °F)
(Young Red Wines)

Issue 16, February 2004

Anthos 2012

Matteo Correggia (Italy)

(Piedmont)

Brachetto
Red Wine	Score: ✧✧✧✭

Anthos shows a brilliant ruby red color and nuances of cherry pink, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas that start with hints of grape, strawberry and rose followed by aromas of cherry, raspberry, cyclamen, peach and plum. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of grape, strawberry and cherry. Anthos ages for 8 months in steel tanks.

Alcohol: 13.5%

Pasta with mushrooms, Sauteed fish, Vegetable flans, Stewed crustaceans

Suggested glass	16 °C (60 °F)
(Young Red Wines)

March 2014

Anthos 2014

Matteo Correggia (Italy)

(Piedmont)

Brachetto
Red Wine	Score: ✧✧✧✭

Pale ruby red and nuances of cherry pink, moderate transparency. Intense, clean, pleasing and refined, starts with hints of grape, strawberry and rose followed by aromas of raspberry, peach, plum, cherry and cyclamen. Crisp attack and slightly astringent, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of strawberry, raspberry and cherry. 8 months in steel tanks.

Alcohol: 12.5%

Pasta with mushrooms, Sauteed fish, Vegetable flans, Stewed crustaceans

Suggested glass	16 °C (60 °F)
(Young Red Wines)

January 2016

Anthos 2016

Matteo Correggia (Italy)

(Piedmont)

Brachetto
Red Wine	Score: ✧✧✧✭

Brilliant ruby red and nuances of ruby red, moderate transparency. Intense, clean, pleasing and refined, starts with hints of grape, strawberry and cherry followed by aromas of rose, raspberry, blueberry, peach and cyclamen. Properly tannic attack with a pleasing crispness, however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of grape, strawberry and cherry. 4 months in steel tanks.

Alcohol: 12.5%

Pasta with mushrooms, Sauteed fish, Vegetable flans, Stewed crustaceans

Suggested glass	16 °C (60 °F)
(Young Red Wines)

June 2017

Anthos Passito

Matteo Correggia (Italy)

(Piedmont)

Brachetto
Sweet Wine	Score: ✧✧✧✭

Anthos Passito shows a brilliant ruby red color and nuances of cherry pink, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of grape, strawberry and cherry followed by aromas of raspberry, blackberry, cyclamen, rose and blueberry. The mouth has good correspondence to the nose, a sweet and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of grape, strawberry and cherry. Anthos Passito ages for 6 months in barrique.

Alcohol: 13%

Fruit desserts, Jam tarts

Suggested glass	14 °C (57 °F)
(Sweet Wines)

March 2014

Anthos Passito

Matteo Correggia (Italy)

(Piedmont)

Brachetto
Sweet Wine	Score: ✧✧✧✧

Pale ruby red and nuances of garnet red, moderate transparency. Intense, clean, pleasing and refined, starts with hints of grape, strawberry and rose followed by aromas of raspberry, cherry, cyclamen, blueberry, blackberry and cinnamon. Sweet attack and pleasing astringency, however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of grape, strawberry and cherry. 6 months in steel tanks.

Alcohol: 13%

Fruit desserts, Jam tarts

Suggested glass	14 °C (57 °F)
(Sweet Wines)

June 2017

Barbera d'Alba 2001

Matteo Correggia (Italy)

Barbera d'Alba (Piedmont)

Barbera
Red Wine	Score: ✧✧✧✧

This Barbera shows an intense ruby red color and nuances of ruby red, little transparency. The nose denotes clean, intense, pleasing and elegant aromas which start with good hints of violet and black cherry followed by good aromas of blueberry, blackberry, carob, plum, tobacco, licorice and vanilla. In the mouth has good correspondence to the nose, a slightly tannic attack and pleasing crispness, however well balanced by alcohol, good body, intense flavors, good tannins. The finish is persistent with good flavors of black cherry, plum and blueberry. A well made wine. This Barbera ages for 6-7 months in cask.

Alcohol: 13.5%

Roasted meat, Stewed meat, Hard cheese

Suggested glass	17 °C (62 °F)
(Bodied or Mature Red Wines)

Issue 16, February 2004

Barbera d'Alba 2011

Matteo Correggia (Italy)

Barbera d'Alba (Piedmont)

Barbera
Red Wine	Score: ✧✧✧✭

Barbera d'Alba shows a brilliant ruby red color and nuances of ruby red, little transparency. The nose denotes intense, clean, pleasing and refined aromas that start with hints of cherry, plum and violet followed by aromas of blueberry, blackberry, raspberry and hints of vanilla. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of cherry, plum and blueberry. This Barbera d'Alba ages for 12 months in barrique, 6 months in steel tanks and 6 months in bottle.

Alcohol: 14%

Pasta with meat, Stewed meat with mushrooms, Broiled meat and barbecue

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

March 2014

Barbera d'Alba 2015

Matteo Correggia (Italy)

Barbera d'Alba (Piedmont)

Barbera
Red Wine	Score: ✧✧✧✧

Intense ruby red and nuances of ruby red, little transparency. Intense, clean, pleasing and refined, starts with hints of cherry, plum and violet followed by aromas of blueberry, raspberry, blackberry, carob, vanilla and menthol. Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of cherry, plum and blueberry. 6 months in steel tanks, 12 months in barrique.

Alcohol: 14%

Stuffed pasta with meat, Stewed meat with mushrooms, Broiled meat and barbecue

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

June 2017

Barbera d'Alba Marun 2001

Matteo Correggia (Italy)

Barbera d'Alba (Piedmont)

Barbera
Red Wine	Score: ✧✧✧✧✧

The wine shows a beautiful and intense ruby red color and nuances of ruby red, little transparency. The nose reveals personality with intense, clean, pleasing, refined and elegant aromas which start with good hints of black cherry, plum and violet followed by good and intense aromas of blueberry, blackberry, tobacco, toasted wood, vanilla, licorice, eucalyptus as well as good hints of cocoa, black pepper and nutmeg. In the mouth has excellent correspondence to the nose, a slightly tannic attack and pleasing crispness, however well balanced by alcohol, full body, intense flavors, good tannins. The finish is very persistent with long flavors of plum, black cherry, blueberry and blackberry. A great wine. This Barbera ages for 18-20 months in cask.

Alcohol: 14.5%

Braised and stewed meat, Game, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

Issue 16, February 2004

Barbera d'Alba Superiore Marun 2011

Matteo Correggia (Italy)

Barbera d'Alba (Piedmont)

Barbera
Red Wine	Score: ✧✧✧✧

Barbera d'Alba Superiore Marun shows an intense ruby red color and nuances of ruby red, little transparency. The nose denotes intense, clean, pleasing and refined aromas that start with hints of cherry, plum and blueberry followed by aromas of violet, blackberry, vanilla, tobacco, chocolate and menthol. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of cherry, plum and blackberry. Barbera d'Alba Superiore Marun ages for 18 months in barrique.

Alcohol: 14.5%

Stewed and braised meat with mushrooms, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

March 2014

Barbera d'Alba Superiore Marun 2012

Matteo Correggia (Italy)

Barbera d'Alba (Piedmont)

Barbera
Red Wine	Score: ✧✧✧✧✭

Intense ruby red and nuances of garnet red, little transparency. Intense, clean, pleasing, refined and elegant, starts with hints of cherry, plum and blueberry followed by aromas of violet, blackberry, tobacco, vanilla, chocolate, cinnamon, mace and menthol. Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of cherry, plum and blueberry. 18 months in barrique.

Alcohol: 14.5%

Stewed and braised meat with mushrooms, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

January 2016

Langhe Bianco Matteo Correggia 2002

Matteo Correggia (Italy)

Langhe (Piedmont)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

This wine shows a brilliant straw yellow color and nuances of greenish yellow, very transparent. The nose reveals good personality with intense, clean, pleasing, elegant and refined aromas which start with intense and pleasing hints of peach and pineapple followed by good and intense aromas of acacia, banana, elder, litchi, apple, hazelnut, pear and pleasing hints of vanilla. In the mouth has good correspondence to the nose, a crisp attack and however balanced, good body, intense flavors, agreeable with a pleasing crispness. The finish is persistent with good flavors of peach, pear, pineapple and banana. A well made wine. Part of this wine ages in barrique for 9-10 months and for about 10 months in bottle.

Alcohol: 14%

Fried fish and crustaceans, Pasta and risotto with fish and crustaceans, Broiled fish

Suggested glass	11 °C (51 °F)
(Young and Crisp White Wines)

Issue 16, February 2004

Langhe Rosso Le Marne Grigie 2010

Matteo Correggia (Italy)

Langhe (Piedmont)

Cabernet Sauvignon (25%), Merlot (25%), Petit Verdot (20%), Syrah (15%), Cabernet Franc (15%)
Red Wine	Score: ✧✧✧✧

Langhe Rosso Le Marne Grigie shows an intense ruby red color and nuances of ruby red, little transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of black cherry, black currant and plum followed by aromas of violet, blueberry, mace, vanilla, chocolate, pink pepper and tobacco. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of black cherry, black currant and plum. Langhe Rosso Le Marne Grigie ages for 18 months in barrique followed by 12 months of aging in bottle.

Alcohol: 14.5%

Roasted meat, Broiled meat and barbecue, Braised and stewed meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

March 2014

Langhe Rosso Le Marne Grigie 2013

Matteo Correggia (Italy)

Langhe (Piedmont)

Cabernet Sauvignon, Merlot, Petit Verdot, Syrah, Cabernet Franc
Red Wine	Score: ✧✧✧✧

Deep ruby red and nuances of ruby red, little transparency. Intense, clean, pleasing and refined, starts with hints of black currant, black cherry and blueberry followed by aromas of violet, plum, chocolate, vanilla, tobacco, mace, pink pepper and eucalyptus. Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of black currant, black cherry and blueberry. 18 months in barrique, 1 year in bottle.

Alcohol: 14%

Roasted meat, Broiled meat and barbecue, Stewed meat with mushrooms, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

June 2017

Langhe Sauvignon Matteo Correggia 2010

Matteo Correggia (Italy)

Langhe (Piedmont)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧

Langhe Sauvignon Matteo Correggia shows a brilliant straw yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of peach, elder and apple followed by aromas of pear, gooseberry, vanilla, banana, acacia and mineral. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of peach, apple and banana. A part of Langhe Sauvignon Matteo Correggia ages for 7 months in barrique.

Alcohol: 14%

Pasta with meat, Broiled fish, Vegetable soups, Sauteed white meat

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

March 2014

Langhe Sauvignon Matteo Correggia 2014

Matteo Correggia (Italy)

Langhe (Piedmont)

Sauvignon Blanc
White Wine	Score: ✧✧✧✧✭

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of gooseberry, elder flower and peach followed by aromas of apple, green bell pepper, pineapple, acacia, plum, grapefruit, flint, vanilla and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of gooseberry, peach and grapefruit. Half of this wine ages for 6 months in barrique, 10 months in steel tanks, 12 months in bottle.

Alcohol: 13%

Pasta with meat, Broiled fish, Vegetable soups, Sauteed white meat

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

June 2017

Nebbiolo d'Alba La Val dei Preti 2001

Matteo Correggia (Italy)

Nebbiolo d'Alba (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧✭

The wine shows an intense ruby red color and nuances of garnet red, little transparency. The nose reveals good personality with intense, clean, pleasing, refined and elegant aromas which start with hints of black cherry and violet followed by good and intense aromas of plum jam, blueberry, licorice, thyme, tobacco, vanilla and pleasing hints of cocoa. In the mouth has good correspondence to the nose, a slightly tannic attack with a pleasing crispness and however well balanced by alcohol, full body, intense flavors, good tannins. The finish is persistent with good and intense flavors of black cherry, blueberry and plum. A well made wine. This Nebbiolo ages for 18-20 months in cask.

Alcohol: 14.5%

Braised and stewed meat, Game, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

Issue 16, February 2004

Roero 2011

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✭

This Roero shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of plum, cherry and violet followed by aromas of blueberry, raspberry, vanilla and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of cherry, plum and raspberry. This Roero ages for 12 months in barrique followed by 8 months of aging in steel tanks.

Alcohol: 14%

Pasta with meat, Stewed meat with mushrooms, Broiled meat and barbecue

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

March 2014

Roero 2013

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧

Brilliant ruby red and nuances of ruby red, moderate transparency. Intense, clean, pleasing and refined, starts with hints of cherry, plum and raspberry followed by aromas of violet, strawberry, blueberry, rose, vanilla and chocolate. Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of cherry, plum and raspberry. 12 months in barrique, 8 months in steel tanks.

Alcohol: 13.5%

Pasta with meat, Stewed meat with mushrooms, Broiled meat and barbecue

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

January 2016

Roero Arneis 2012

Matteo Correggia (Italy)

Roero (Piedmont)

Arneis
White Wine	Score: ✧✧✧

This Roero Arneis shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of apple, peach and hawthorn followed by aromas of broom, hazelnut and plum. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, plum and pear. Thish Roero Arneis ages for 6 months in steel tanks.

Alcohol: 13%

Vegetable and crustacean appetizers, Fried fish, Pasta and risotto with fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

March 2014

Roero Arneis 2014

Matteo Correggia (Italy)

Roero (Piedmont)

Arneis
White Wine	Score: ✧✧✧✭

Intense greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and hazelnut followed by aromas of pear, peach, hawthorn, pineapple and broom. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and hazelnut. 6 months in steel tanks.

Alcohol: 13%

Vegetable and crustacean appetizers, Fried fish, Pasta and risotto with fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

January 2016

Roero Arneis 2016

Matteo Correggia (Italy)

Roero (Piedmont)

Arneis
White Wine	Score: ✧✧✧✭

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and hazelnut followed by aromas of pear, peach, broom, hazelnut and medlar. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and hazelnut. 6 months in steel tanks.

Alcohol: 13.5%

Vegetable and crustacean appetizers, Fried fish, Pasta and risotto with fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

June 2017

Roero La Val dei Preti 2011

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧

Roero La Val dei Preti shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas that start with hints of cherry, plum and raspberry followed by aromas of violet, rose, vanilla, tobacco, cocoa and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, pleasing crispness. The finish is persistent with flavors of cherry, plum and raspberry. Roero La Val dei Preti ages for 18 months in barrique.

Alcohol: 14.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

March 2014

Roero La Val dei Preti 2012

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧

Brilliant ruby red and nuances of garnet red, moderate transparency. Intense, clean, pleasing and refined, starts with hints of cherry, plum and raspberry followed by aromas of violet, strawberry, rose, tobacco, vanilla, chocolate, cinnamon and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing crispness. Persistent finish with flavors of cherry, plum and raspberry. 18 months in barrique.

Alcohol: 14%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

January 2016

Roero La Val dei Preti 2013

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧

Brilliant ruby red and nuances of ruby red, moderate transparency. Intense, clean, pleasing and refined, starts with hints of cherry, plum and violet followed by aromas of raspberry, strawberry, rose, vanilla, chocolate, cinnamon, tobacco and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing crispness. Persistent finish with flavors of cherry, plum and strawberry. 18 months in cask and barrique, 15 months in bottle.

Alcohol: 14%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

June 2017

Roero Riserva Roche d'Ampsej 2009

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧✧

Roero Riserva Roche d'Ampsej shows a brilliant ruby red color and nuances of garnet red, moderate transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of cherry, plum and violet followed by aromas of blueberry, raspberry, rose, vanilla, tobacco, chocolate, pink pepper, leather, mace and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, pleasing crispness. The finish is very persistent with long flavors of cherry, plum and raspberry. Roero Riserva Roche d'Ampsej ages for 18 months in barrique followed by 24 months of aging in bottle.

Alcohol: 14.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

March 2014

Roero Riserva Roche d'Ampsej 2011

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧✧

Brilliant ruby red and nuances of garnet red, moderate transparency. Intense, clean, pleasing, refined and elegant, starts with hints of cherry, plum and raspberry followed by aromas of violet, rose, vanilla, strawberry, blueberry, chocolate, tobacco, leather, cinnamon, mace and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing crispness. Very persistent finish with long flavors of cherry, plum and raspberry. 18 months in barrique, 24 months in bottle.

Alcohol: 14.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

January 2016

Roero Riserva Roche d'Ampsej 2012

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧✧

Brilliant ruby red and nuances of garnet red, moderate transparency. Intense, clean, pleasing, refined and elegant, starts with hints of cherry, plum and violet followed by aromas of raspberry, rose, strawberry, vanilla, cinnamon, tobacco, pink pepper, cocoa, licorice, leather and menthol. Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing crispness. Very persistent finish with long flavors of cherry, plum and raspberry. 18 months in cask and barrique, 24 months in bottle.

Alcohol: 14.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

June 2017

Roero Roche d'Ampsej 2000

Matteo Correggia (Italy)

Roero (Piedmont)

Nebbiolo
Red Wine	Score: ✧✧✧✧✧

Simply a great wine. This Roero shows a beautiful and intense ruby red color and nuances of ruby red, little transparency. The nose reveals personality with intense, clean, pleasing, refined and elegant aromas which start with good hints of black cherry, plum and violet followed by intense and good aromas of blueberry, blackberry, tobacco, thyme, licorice, menthol, vanilla and pleasing hints of black pepper and cinnamon. In the mouth has excellent correspondence to the nose, a slightly tannic and pleasingly round attack, however well balanced by alcohol, full body, intense flavors, good tannins, agreeable. The finish is very persistent with long and good flavors of black cherry, plum and blueberry. A great wine. Roche d'Ampsej ages for 20-22 months in cask followed by one year of aging in bottle.

Alcohol: 14.5%

Braised and stewed meat, Game, Roasted meat, Hard cheese

Suggested glass	18 °C (64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 16, February 2004

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Matteo Correggia

Piedmont (Italy)

Anthos 2002

Anthos 2012

Anthos 2014

Anthos 2016

Anthos Passito

Anthos Passito

Barbera d'Alba 2001

Barbera d'Alba 2011

Barbera d'Alba 2015

Barbera d'Alba Marun 2001

Barbera d'Alba Superiore Marun 2011

Barbera d'Alba Superiore Marun 2012

Langhe Bianco Matteo Correggia 2002

Langhe Rosso Le Marne Grigie 2010

Langhe Rosso Le Marne Grigie 2013

Langhe Sauvignon Matteo Correggia 2010

Langhe Sauvignon Matteo Correggia 2014

Nebbiolo d'Alba La Val dei Preti 2001

Roero 2011

Roero 2013

Roero Arneis 2012

Roero Arneis 2014

Roero Arneis 2016

Roero La Val dei Preti 2011

Roero La Val dei Preti 2012

Roero La Val dei Preti 2013

Roero Riserva Roche d'Ampsej 2009

Roero Riserva Roche d'Ampsej 2011

Roero Riserva Roche d'Ampsej 2012

Roero Roche d'Ampsej 2000