Villa Antinori 2001

Antinori (Italy)

(Tuscany)

Sangiovese (60%), Cabernet Sauvignon (20%), Merlot (15%), Syrah (5%)
Red Wine	Score: ✧✧✧✭

The wine shows a brilliant ruby red color and nuances of garnet red, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of black cherry and blueberry followed by aromas of plum, dried violet, vanilla, white pepper, licorice, eucalyptus and cinnamon. In the mouth has good correspondence to the nose, a slightly tannic attack and however balanced, good body, intense flavors, good tannins. The finish is persistent with flavors of blueberry and black cherry. This wine ages in cask for 12 months followed by 8 months of aging in bottle.

Alcohol: 13%

Roasted meat, Stewed and braised meat, Broiled meat and barbecue

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

December 2004

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