Vertigo 2002

Livio Felluga (Italy)

(Friuli-Venezia Giulia)

Merlot (60%), Cabernet Sauvignon (40%)
Red Wine	Score: ✧✧✧✧

The wine shows an intense ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of plum and black cherry followed by aromas of violet, vanilla, blackberry, raspberry, cyclamen, blueberry and hints of bell pepper. In the mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, good tannins. The finish is persistent with flavors of black cherry and plum. Vertigo ages for 12 months in barrique followed by 4 months of aging in bottle.

Alcohol: 13%

Roasted meat, Stewed meat with mushrooms, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

Issue 29, April 2005

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