Wine Culture and Information - Volume 17
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Turriga 1998, Argiolas (Italy)

Turriga 1998

Argiolas (Italy)

(Sardinia)
Cannonau (80%), Carignano (10%), Bovale Sardo, Malvasia Nera (10%)
Red Wine Red Wine Score:

(Sardinia) The wine shows a beautiful and intense ruby red color and nuances of garnet red, moderate transparency. The nose reveals great personality with clean and elegant aromas. There can be perceived intense and good aromas of black cherry, chocolate, blueberry jam, blackberry jam, plum jam, licorice, vanilla, dried violet and a pleasing hint of black pepper. The mouth denotes an excellent correspondence to the nose and an impeccable balance, full body and intense flavors. The finish is very persistent and long with pleasing flavors of blackberry, black cherry and plum. A great wine. Turriga is aged in barrique for 18 months.

Alcohol: 14%

Roasted meat, Game, Hard cheese, Braised meat, Stewed meat

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 7, April 2003


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