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Rosso di Montalcino 2004, Lisini (Italy)

Rosso di Montalcino 2004

Lisini (Italy)

Rosso di Montalcino (Tuscany)
Sangiovese Grosso
Red Wine Red Wine Score:

Rosso di Montalcino (Tuscany) The wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas which start with hints of cherry and plum followed by aromas of raspberry, blueberry, violet, vanilla and carob. The mouth has good correspondence to the nose, a slightly tannic attack and appreciable crispness, however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of cherry, plum and raspberry. This wine ages for 6 months in cask followed by 3 months of aging in bottle.

Alcohol: 14%

Broiled meat and barbecue, Stewed meat with mushrooms

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

February 2006


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