Wine Culture and Information since 2002 - Volume 22
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  Sindrada 2001, Fattoria di Castel Pietraio (Italy)  

Sindrada 2001

Fattoria di Castel Pietraio (Italy)

(Tuscany)
Chardonnay (90%), Malvasia Bianca (10%)
White Wine White Wine Score: ✧✧✧

(Tuscany) This wine shows a light straw yellow color and a tint of greenish yellow. The olfactory profile of the wine perfectly corresponds to the typical aromas of the grapes used: the mark of Chardonnay is completed by the pleasing aromatic mark of Malvasia bianca. Fruit aromas are the main perception in this wine, in particular, pineapple, banana, pear and apple followed by flower aromas of acacia and hawthorn. The bouquet is completed by a light and delicate hint of bread crust. The wine is balanced in the mouth, has good body and roundness, it is crisp and has a balanced quantity of alcohol as well as intense and persistent flavors. The finish is good and persistent with lightly crisp flavors.

Alcohol: 13%

Pasta, Appetizers, Fish

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

Issue 2, November 2002


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Other Vintages
  DiWineTaste Readers
2001   ✧✧✧     Issue 2, November 2002       --    
2002   ✧✧✧     Issue 12, October 2003       --    
2003   ✧✧     Issue 27, February 2005       --    
2004   ✧✧✧     Issue 35, November 2005       --    
2006   ✧✧     December 2007       --    
2008   ✧✧✧     May 2009       --    
2009   ✧✧     October 2012       --    
2014   ✧✧     October 2015       --    
2020   ✧✧     June 2022       --    

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