Zagra 2005

Valle dell'Acate (Italy)

Grapes: Inzolia, Grillo
White Wine	Score:

The wine shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of apple, hawthorn and almond followed by aromas of pear, citrus fruits and plum. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple and almond. Zagra ages for 4 months in steel tanks followed by 2 months of aging in bottle.
Alcohol: 12.5%
Food match: Fish and crustaceans appetizers, Risotto with fish and vegetables
Suggested glass	Suggested serving temperature: 10 °C (50 °F)
(Young and Crisp White Wines)
September 2006