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Valpolicella Classico Superiore Ripasso Vigneto La Cengia 2005, Begali (Italy)

Valpolicella Classico Superiore Ripasso Vigneto La Cengia 2005

Begali (Italy)

Valpolicella (Veneto)
Corvina (65%), Rondinella (30%), Other Grapes (5%)
Red Wine Red Wine Score:

Valpolicella (Veneto) This wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas that start with hints of black cherry, blueberry and blackberry followed by aromas of plum, vanilla, carob and menthol. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of black cherry, plum and blackberry. This wine ages in cask for at least 12 months.

Alcohol: 13.5%

Broiled meat and barbecue, Stewed meat

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

January 2008


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