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  Montefalco Rosso 2006, Adanti (Italy)

Montefalco Rosso 2006

Adanti (Italy)

Montefalco (Umbria)
Sangiovese (70%), Sagrantino (15%), Barbera (5%), Merlot (5%), Cabernet Sauvignon (5%)
Red Wine Red Wine Score: ✧✧✧

Montefalco (Umbria) This Montefalco Rosso shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of black cherry, plum and violet followed by aromas of blueberry, blackberry, tobacco and vanilla. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of black cherry, plum and blueberry. This Montefalco Rosso ages for 12 months in cask.

Alcohol: 13.5%

Stuffed pasta, Broiled meat and barbecue, Stewed meat

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

March 2010


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  DiWineTaste Readers
2002   ✧✧✧     Issue 31, June 2005       --    
2004   ✧✧✧     November 2006       --    
2005   ✧✧✧     October 2008       --    
2006   ✧✧✧     March 2010       --    
2007   ✧✧✧     March 2011       --    
2008   ✧✧✧     March 2013       --    
2009   ✧✧✧     July 2014       --    
2016   ✧✧✧✧     March 2021       --    

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