Sasyr 2007
(Tuscany)
Sangiovese (60%), Syrah (40%)
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Red Wine |
Score: ✧✧✧✭ |
Sasyr shows an intense ruby red color and nuances of ruby red, little
transparency. The nose denotes intense, clean, pleasing and refined aromas
that start with hints of black cherry, black currant and plum followed by
aromas of raspberry, blueberry, blackberry and violet. The mouth has good
correspondence to the nose, a slightly tannic attack and however balanced
by alcohol, good body, intense flavors, agreeable. The finish is persistent
with flavors of black cherry, black currant and plum. A small part of the
Sangiovese used for the production of Sasyr ages for 6 months in barrique. |
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Alcohol: 13.5%
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Pasta with meat, Cold cuts, Sauteed meat, Roasted white meat
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Suggested glass |
17 °C (62 °F) |
(Bodied or Mature Red Wines) |
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February 2011 |
Other Vintages |
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DiWineTaste |
Readers |
2007 |
✧✧✧✭ |
February 2011 |
-- |
2010 |
✧✧✧✭ |
January 2013 |
-- |
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