Monteregio di Massa Marittima Rosso 2009

Moris Farms (Italy)

Sangiovese (90%), Cabernet Sauvignon (10%)
Red Wine	Score:

Monteregio di Massa Marittima shows a intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of black cherry, plum and black currant followed by aromas of blueberry, blackberry, vanilla, violet, chocolate, geranium and eucalyptus. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of black cherry, plum and black currant. Monteregio di Massa Marittima ages for 12 months in barrique.
Alcohol: 14%
Roasted meat, Stewed and braised meat with mushrooms
Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)
February 2012