Maremma Toscana Rosso Mandriolo 2012
Maremma Toscana (Tuscany)
Sangiovese (80%), Cabernet Sauvignon, Merlot, Syrah, Petit Verdot (20%)
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Red Wine |
Score: ✧✧✧ |
Mandriolo Rosso shows a brilliant ruby red color and nuances of ruby red,
moderate transparency. The nose denotes intense, clean and pleasing aromas
which start with hints of black cherry, plum and geranium followed by
aromas of raspberry, violet and blueberry. The mouth has good
correspondence to the nose, a properly tannic attack and however balanced
by alcohol, good body, intense flavors, pleasing crispness. The finish is
persistent with flavors of black cherry, plum and raspberry. Mandriolo
Rosso ages in cement and steel tanks. |
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Alcohol: 13%
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Meat appetizers, Legume soups, Pasta with meat and mushrooms
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Suggested glass |
17 °C (62 °F) |
(Young Red Wines) |
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November 2013 |
Other Vintages |
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DiWineTaste |
Readers |
2011 |
✧✧✧ |
May 2013 |
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2012 |
✧✧✧ |
November 2013 |
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2013 |
✧✧✧ |
June 2014 |
-- |
2014 |
✧✧✭ |
May 2015 |
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2015 |
✧✧✧ |
May 2016 |
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2016 |
✧✧✧ |
June 2017 |
-- |
2017 |
✧✧✧❂ |
January 2019 |
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2018 |
✧✧✧❂ |
December 2019 |
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2019 |
✧✧✧❂ |
January 2021 |
-- |
2022 |
✧✧✧❂ |
June 2023 |
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