Valdobbiadene Prosecco Superiore Dry Rive di Col San Martino La Primavera di Barbara 2013
Conegliano Valdobbiadene Prosecco (Veneto)
Glera (90%), Perera (10%)
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 Sparkling Wine |
Score: ✧✧✧✧ |
 Brilliant greenish yellow with nuances of greenish yellow, very transparent, fine and persistent perlage.
 Intense, clean, pleasing and refined, starts with hints of peach, wistaria and apple followed by aromas of pear, pineapple, broom, tangerine, plum and hawthorn.
 Crisp and effervescent attack, however balanced by alcohol, good body, intense flavors, pleasing sweetness.
 Persistent finish with flavors of apple, peach and tangerine.
 Ferments in closed tank for two months.
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Alcohol: 11.5%
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Risotto with crustaceans, Broiled crustaceans, Vegetable flans
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Suggested glass  |
10 °C
(50 °F) |
| (Charmat Method Sparkling Wines) |
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| October 2014 |
| Other Vintages |
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DiWineTaste |
Readers |
| 2011 |
✧✧✧✧ |
November 2012 |
-- |
| 2013 |
✧✧✧✧ |
October 2014 |
-- |
| 2014 |
✧✧✧✧ |
February 2016 |
-- |
| 2015 |
✧✧✧✧ |
December 2016 |
-- |
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