Valle d'Aosta Syrah Côteau la Tour 2013
(Vallée d'Aoste)
 Intense ruby red and nuances of ruby red, little transparency.
 Intense, clean, pleasing and refined, starts with hints of black currant, black cherry and blueberry followed by aromas of plum, violet, blackberry, raspberry, black pepper, chocolate and vanilla.
 Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.
 Persistent finish with flavors of black currant, black cherry and blueberry.
 12 months in cask, 6 months in bottle.
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Alcohol: 13.5%
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Stewed and braised meat with mushrooms, Broiled meat and barbecue, Cheese
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Suggested glass  |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
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December 2015 |
Other Vintages |
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DiWineTaste |
Readers |
2008 |
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October 2011 |
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2013 |
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December 2015 |
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2018 |
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November 2020 |
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2019 |
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March 2023 |
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