Barbaresco Bric Turot 2000

Prunotto (Italy)

Grapes: Nebbiolo
Red Wine	Score:

The wine shows an intense ruby red color and nuances of garnet red, little transparency. The nose denotes intense, clean, pleasing, refined and elegant aromas that start with hints of plum, violet and black cherry followed by good aromas of blackberry, cyclamen, licorice, vanilla, blueberry, cinnamon and hints of chocolate and pink pepper. In the mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, good tannins. The finish is persistent with flavors of black cherry, plum and blueberry. A well made wine. This Barbaresco ages for 12 months in cask followed by 10 months of aging in bottle.
Alcohol: 14%
Food match: Stewed and braised meat, Roasted meat, Game, Hard cheese
Suggested glass	Suggested serving temperature: 18° C (64° F)
(Full Bodied and Very Mature Red Wines)
Issue 20, June 2004