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Teresa Raiz Rosso 2001, Teresa Raiz (Italy)

Teresa Raiz Rosso 2001

Teresa Raiz (Italy)

(Friuli Venezia Giulia)
Merlot (80%), Cabernet Sauvignon (20%)
Red Wine Red Wine Score:

(Friuli Venezia Giulia) The wine shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean and pleasing aromas which start with hints of black cherry, black currant and blueberry followed by aromas of plum, licorice, vanilla and hints of bell pepper and menthol. In the mouth has good correspondence to the nose, a slightly tannic attack and however balanced, good body, intense flavors, good tannins. The finish is persistent with flavors of plum and black cherry. This wine ages for 6 months in barrique and for 3 months in bottle.

Alcohol: 13%

Sauteed meat with mushrooms, Roasted meat, Broiled meat and barbecue

Suggested glass Bodied or Mature Red Wines 17 °C
(62 °F)
(Bodied or Mature Red Wines)

September 2004


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