Wine Culture and Information - Volume 17
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Taurasi Radici 1998, Mastroberardino (Italy)

Taurasi Radici 1998

Mastroberardino (Italy)

Taurasi (Campania)
Aglianico
Red Wine Red Wine Score:

Taurasi (Campania) The wine shows a ruby red color with evident nuances of garnet red, moderate transparency. The nose reveals a series of fruit aromas such as black cherry, cherry, blueberry and plum followed by pleasing hints of black pepper, dried rose, toasted and vanilla. A clean and pleasing nose. The mouth has pleasing tannins well balanced by alcohol with slight flavors of black pepper, very pleasing. The finish is persistent with evident hints of black cherry, plum and blueberry as well as hints of black pepper. Radici Taurasi is aged for 24 months in cask followed by an aging in bottle for at least 12 months.

Alcohol: 13%

Hard cheese, Braised meat, Broiled meat and barbecue, Roasted meat

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 6, March 2003


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Other Vintages
  DiWineTaste Readers
1998        Issue 6, March 2003       --    
1999        Issue 13, November 2003       --    
2003        Issue 46, November 2006       --    

Other Mastroberardino's wines 


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