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Inama

Veneto (Italy)


Wines Reviewed: 7
Average Score: ✧✧✧✧

Bradisismo 2003 Bradisismo 2003
Carmenere Pił 2005 Carmenere Pił 2005
Chardonnay del Veneto 2002 Chardonnay del Veneto 2002
Soave Classico Superiore Vigneti di Foscarino 2001 Soave Classico Superiore Vigneti di Foscarino 2001
Soave Classico Vigneti di Foscarino 2017 Soave Classico Vigneti di Foscarino 2017
Soave Classico Vin Soave 2002 Soave Classico Vin Soave 2002
Soave Classico Vin Soave 2006 Soave Classico Vin Soave 2006



List of Producers (I)





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  Bradisismo 2003, Inama (Italy)

Bradisismo 2003

Inama (Italy)

(Veneto)
Cabernet Sauvignon (70%), Carmenère (20%), Merlot (10%)
Red Wine Red Wine Score: ✧✧✧✧✧

(Veneto) Bradisismo shows a deep ruby red color and nuances of garnet red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas that start with hints of black cherry, plum and black currant followed by aromas of blackberry, violet, bell pepper, tobacco, licorice, cocoa, cinnamon, mace and eucalyptus. The mouth has excellent correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. The finish is very persistent with long flavors of black currant, black cherry and plum. A well made wine. Bradisismo ages for 15 months in barrique.

Alcohol: 14%

Game, Roasted meat, Braised and stewed meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 53, June 2007



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  Carmenere Più 2005, Inama (Italy)

Carmenere Più 2005

Inama (Italy)

(Veneto)
Carmenère (60%), Merlot (30%), Raboso Veronese (10%)
Red Wine Red Wine Score: ✧✧✧✧

(Veneto) Carmenere Più shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of black cherry, plum and black currant followed by aromas of blueberry, bell pepper, vanilla, violet, cocoa and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of black cherry, plum and black currant. Carmenere Più ages for 12 months in barrique.

Alcohol: 13.5%

Roasted meat, Broiled meat and barbecue, Stewed meat

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

Issue 53, June 2007



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  Chardonnay del Veneto 2002, Inama (Italy)  

Chardonnay del Veneto 2002

Inama (Italy)

(Veneto)
Chardonnay
White Wine White Wine Score: ✧✧✧

(Veneto) The wine shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals clean, delicate and pleasing aromas which start with hints of banana and acacia followed by aromas of pineapple, broom, litchi, apple and pear. In the mouth has good correspondence to the nose, a crisp attack and however balanced, intense flavors, agreeable. The finish is persistent with flavors of banana and pear. This Chardonnay ferments and ages in steel tanks.

Alcohol: 12%

Aperitifs, Mushrooms and vegetables soups, Pasta and risotto with vegetables

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

Issue 16, February 2004



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  Soave Classico Superiore Vigneti di Foscarino 2001, Inama (Italy)

Soave Classico Superiore Vigneti di Foscarino 2001

Inama (Italy)

Soave Superiore (Veneto)
Garganega
White Wine White Wine Score: ✧✧✧✧

Soave Superiore (Veneto) The wine shows a brilliant straw yellow color and nuances of greenish yellow, very transparent. The nose reveals good personality with intense, clean, pleasing and elegant aromas that start with hints of pear, broom and toasted wood followed by good aromas of hawthorn, banana, almond, grapefruit, apple, plum, vanilla and pleasing hints of avocado. In the mouth has good correspondence to the nose, a crisp attack however well balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, plum and almond. A well made wine. This Soave ferments and ages in barrique for 8 months.

Alcohol: 13%

Roasted fish, Pasta and risotto with fish and vegetables, Cold cuts

Suggested glass Bodied and Mature White Wines 11 °C
(51 °F)
(Bodied and Mature White Wines)

Issue 16, February 2004



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  Soave Classico Vigneti di Foscarino 2017, Inama (Italy)

Soave Classico Vigneti di Foscarino 2017

Inama (Italy)

Soave (Veneto)
Garganega
White Wine White Wine Score: ✧✧✧✧

Soave (Veneto)
Intense golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and citrus fruits followed by aromas of pear, hawthorn, chamomile, broom, peach, grapefruit, mango and almond.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness,

Persistent finish with flavors of plum, apple and almond.

Fermented and aged in barrique for 6 months, 6 months in steel tanks.


Alcohol: 12.5%

Pasta and risotto with fish, Stewed fish with mushrooms, Sauteed white meat, Roasted fish

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

June 2020



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  Soave Classico Vin Soave 2002, Inama (Italy)  

Soave Classico Vin Soave 2002

Inama (Italy)

Soave (Veneto)
Garganega
White Wine White Wine Score: ✧✧✧

Soave (Veneto) This wine shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas which start with hints of pear and hawthorn followed by aromas of pineapple, banana, broom, almond and hints of lemon. In the mouth has good correspondence to the nose, a crisp attack and however balanced, good body, intense flavors. The finish is persistent with flavors of pear, pineapple and almond. This wine ferments and ages in steel tanks.

Alcohol: 12.5%

Dairy products, Pasta and risotto with vegetables, Boiled fish

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

January 2004



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  Soave Classico Vin Soave 2006, Inama (Italy)  

Soave Classico Vin Soave 2006

Inama (Italy)

Soave (Veneto)
Garganega
White Wine White Wine Score: ✧✧✧

Soave (Veneto) The wine shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean and pleasing aromas that start with hints of apple, peach and pear followed by aromas of almond, hawthorn, pineapple and broom. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, pear and peach. Soave Classico Vin Soave ages for 7 months in steel tanks.

Alcohol: 12.5%

Dairy products, Fish appetizers, Pasta and risotto with fish and crustaceans

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

May 2007


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