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Cascina Cucco

Piedmont (Italy)


Wines Reviewed: 3
Average Score: ✧✧✧✧

Barbera d'Alba 2001 Barbera d'Alba 2001
Barolo Cerrati 2000 Barolo Cerrati 2000
Barolo Vigna Cucco 2000 Barolo Vigna Cucco 2000



List of Producers (C)





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  Barbera d'Alba 2001, Cascina Cucco (Italy)

Barbera d'Alba 2001

Cascina Cucco (Italy)

Barbera d'Alba (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧✧

Barbera d'Alba (Piedmont) The wine shows an intense ruby red color and nuances of ruby red, little transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of blackberry, plum and black cherry followed by aromas of blueberry, violet, vanilla, licorice, tobacco, cocoa and cinnamon. In the mouth has good correspondence to the nose, a slightly tannic attack and appreciable crispness, however balanced by alcohol, good body, intense flavors, good tannins. The finish is persistent with flavors of plum, black cherry and blueberry. A well made wine.

Alcohol: 14%

Roasted meat, Stewed meat with mushrooms, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

Issue 28, March 2005



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  Barolo Cerrati 2000, Cascina Cucco (Italy)

Barolo Cerrati 2000

Cascina Cucco (Italy)

Barolo (Piedmont)
Nebbiolo
Red Wine Red Wine Score: ✧✧✧✧

Barolo (Piedmont) This Barolo shows an intense ruby red color and nuances of brick red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of cherry jam and raspberry jam followed by aromas of strawberry, plum, dried violet, dried rose, anise, chocolate, licorice, vanilla, menthol and cinnamon. In the mouth has good correspondence to the nose, a tannic attack and pleasing crispness, however balanced by alcohol, full body, intense flavors, good tannins. The finish is persistent with flavors of cherry, plum and raspberry. Barolo Cerrati ages for 12-16 months in barrique, 12-14 months in cask followed by 12 months of aging in bottle.

Alcohol: 14%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

February 2005



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  Barolo Vigna Cucco 2000, Cascina Cucco (Italy)

Barolo Vigna Cucco 2000

Cascina Cucco (Italy)

Barolo (Piedmont)
Nebbiolo
Red Wine Red Wine Score: ✧✧✧✧

Barolo (Piedmont) This Barolo shows a brilliant ruby red color and nuances of brick red, moderate transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of cherry and violet followed by aromas of raspberry, strawberry, vanilla, plum, licorice, tobacco, cocoa, menthol, lavender and hints of black pepper and mace. In the mouth has good correspondence to the nose, a tannic attack and pleasing crispness, however balanced by alcohol, full body, intense flavors, good tannins. The finish is persistent with flavors of plum, cherry, raspberry and strawberry. A well made wine. This Barolo ages for 18 months in barrique, 9-10 months in cask followed by 12 months of aging in bottle.

Alcohol: 14%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

Issue 28, March 2005


List of Producers (C)








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