Wine Culture and Information since 2002 - Volume 20
×
Home Page Events Wine Guide Wine of the Day Aquavitae Wine Places Guide Podcast Polls EnoGames EnoForum Serving Wine Alcohol Test
DiWineTaste on Twitter DiWineTaste on Instagram DiWineTaste Mobile for Android DiWineTaste Mobile for iOS Become a Registered User Subscribe to the Mailing List Tell a Friend About DiWineTaste Download DiWineTaste Card
About Us Write Us Back Issues Advertising General Index
Privacy Policy
 
☰ Menu



Fassino Giuseppe

Piedmont (Italy)


Wines Reviewed: 6
Average Score: ✧✧
 

Barbera d'Alba 2007 Barbera d'Alba 2007
Barbera d'Asti 2007 Barbera d'Asti 2007
Birbet Birbet
Cisterna d'Asti 2007 Cisterna d'Asti 2007
Nebbiolo d'Alba Occhetti 2007 Nebbiolo d'Alba Occhetti 2007
Roero Arneis 2008 Roero Arneis 2008



List of Producers (F)





Fassino Giuseppe's Wine List    Next Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Barbera d'Alba 2007, Fassino Giuseppe (Italy)  

Barbera d'Alba 2007

Fassino Giuseppe (Italy)

Barbera d'Alba (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧

Barbera d'Alba (Piedmont) This Barbera d'Alba shows an intense ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas that start with hints of cherry, violet and plum followed by aromas of raspberry, cyclamen and greenbeans. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is pretty persistent with flavors of cherry, plum and raspberry.

Alcohol: 14%

Stuffed pasta, Sauteed meat

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

November 2009



Fassino Giuseppe's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Barbera d'Asti 2007, Fassino Giuseppe (Italy)  

Barbera d'Asti 2007

Fassino Giuseppe (Italy)

Barbera d'Asti (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧

Barbera d'Asti (Piedmont) This Barbera d'Asti shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas which start with hints of cherry, plum and blueberry followed by aromas of violet, blackberry, raspberry and cyclamen. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of cherry, blueberry and plum.

Alcohol: 13.5%

Pasta with meat and mushrooms, Sauteed meat, Stewed meat

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

November 2009



Fassino Giuseppe's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Birbet, Fassino Giuseppe (Italy)  

Birbet

Fassino Giuseppe (Italy)

(Piedmont)
Brachetto
Sweet Wine Sweet Wine Score: ✧✧✧

(Piedmont) Birbet shows a brilliant ruby red color and nuances of ruby red, transparent. The nose denotes intense, clean and pleasing aromas which start with hints of grape, rose and strawberry followed by aromas of raspberry, cherry and plum. The mouth has good correspondence to the nose, a sweet and slightly effervescent attack, however balanced by alcohol, light body, intense flavors, agreeable. The finish is persistent with flavors of strawberry, raspberry and cherry. Birbet is made from partially fermented must.

Alcohol: 6%

Cream desserts, Fruit desserts

Suggested glass Aromatic Sweet Sparkling Wines 10 °C
(50 °F)
(Aromatic Sweet Sparkling Wines)

November 2009



Fassino Giuseppe's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Cisterna d'Asti 2007, Fassino Giuseppe (Italy)  

Cisterna d'Asti 2007

Fassino Giuseppe (Italy)

Cisterna d'Asti (Piedmont)
Croatina
Red Wine Red Wine Score: ✧✧

Cisterna d'Asti (Piedmont) This Cisterna d'Asti shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas which start with hints of cherry, plum and violet followed by aromas of blueberry and cyclamen. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors. The finish is pretty persistent with flavors of cherry and plum.

Alcohol: 14%

Cold cuts, Pasta with meat, Sauteed meat

Suggested glass Bodied or Mature Red Wines 17 °C
(62 °F)
(Bodied or Mature Red Wines)

November 2009



Fassino Giuseppe's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Nebbiolo d'Alba Occhetti 2007, Fassino Giuseppe (Italy)  

Nebbiolo d'Alba Occhetti 2007

Fassino Giuseppe (Italy)

Nebbiolo d'Alba (Piedmont)
Nebbiolo
Red Wine Red Wine Score: ✧✧

Nebbiolo d'Alba (Piedmont) Nebbiolo d'Alba Occhetti shows an intense ruby red color and nuances of garnet red, transparent. The nose denotes intense, clean and pleasing aromas that start with hints of cherry, plum and violet followed by aromas of strawberry, raspberry and rose. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is pretty persistent with flavors of cherry, plum and raspberry. Nebbiolo d'Alba Occhetti ages for 6 months in cask.

Alcohol: 13%

Roasted white meat, Sauteed meat

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

November 2009



Fassino Giuseppe's Wine List    Previous Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Roero Arneis 2008, Fassino Giuseppe (Italy)  

Roero Arneis 2008

Fassino Giuseppe (Italy)

Roero (Piedmont)
Arneis
White Wine White Wine Score: ✧✧✧

Roero (Piedmont) This Roero Arneis shows an intense greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, pear and broom followed by aromas of pineapple, peach, citrus fruits and hazelnut. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, pear and peach.

Alcohol: 13%

Fish and crustacean appetizers, Pasta and risotto with crustaceans, Vegetable soups

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

November 2009


List of Producers (F)








DiWineTaste Polls
What kind of wine do you like having in October?


Result   Other Polls

 Share this poll   
Would you buy or drink alcohol-free or dealcoholized wine?


Result   Other Polls

 Share this poll   
What is your daily intake of wine?


Result   Other Polls

 Share this poll   


☰ Menu

Privacy Policy

Download your free DiWineTaste Card  :  Test your Blood Alcohol Content  :  Follow DiWineTaste Follow DiWineTaste on Twitter Segui DiWineTaste su Instagram

Download DiWineTaste
Copyright © 2002-2021 Antonello Biancalana, DiWineTaste - All rights reserved
All rights reserved under international copyright conventions. No part of this publication and of this WEB site may be reproduced or utilized in any form or by any means, electronic or mechanical, without permission in writing from DiWineTaste.