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Casali Viticoltori

Emilia-Romagna (Italy)


Wines Reviewed: 4
Average Score: ✧✧✧

Colli di Scandiano e Canossa Ca' Besina Metodo Classico 2003 Colli di Scandiano e Canossa Ca' Besina Metodo Classico 2003
Colli di Scandiano e Canossa Lambrusco Grasparossa Sanruffino 2010 Colli di Scandiano e Canossa Lambrusco Grasparossa Sanruffino 2010
Colli di Scandiano e Canossa Malbo Gentile Campo delle More 2010 Colli di Scandiano e Canossa Malbo Gentile Campo delle More 2010
Reggiano Lambrusco Secco Pra di Bosso 2010 Reggiano Lambrusco Secco Pra di Bosso 2010



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  Colli di Scandiano e Canossa Ca' Besina Metodo Classico 2003, Casali Viticoltori (Italy)  

Colli di Scandiano e Canossa Ca' Besina Metodo Classico 2003

Casali Viticoltori (Italy)

Colli di Scandiano e Canossa (Emilia-Romagna)
Spergola
Sparkling Wine Sparkling Wine Score: ✧✧✧

Colli di Scandiano e Canossa (Emilia-Romagna) Colli di Scandiano e Canossa Ca' Besina Metodo Classico shows an intense straw yellow color and nuances of straw yellow, very transparent, fine and persistent perlage. The nose denotes intense, clean and pleasing aromas that start with hints of apple, hawthorn and plum followed by aromas of citrus fruits, mango, bread crust and hazelnut. The mouth has good correspondence to the nose, an effervescent and crisp attack, however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of apple, plum and hazelnut.

Alcohol: 13%

Fish and crustacean appetizers, Risotto with fish, Dairy products

Suggested glass Mature and Vintage Classic Method Sparkling Wines 10 °C
(50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

January 2012



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  Colli di Scandiano e Canossa Lambrusco Grasparossa Sanruffino 2010, Casali Viticoltori (Italy)  

Colli di Scandiano e Canossa Lambrusco Grasparossa Sanruffino 2010

Casali Viticoltori (Italy)

Colli di Scandiano e Canossa (Emilia-Romagna)
Lambrusco Grasparossa
Red Wine Red Wine Score: ✧✧

Colli di Scandiano e Canossa (Emilia-Romagna) Colli di Scandiano e Canossa Lambrusco Grasparossa Sanruffino shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean and pleasing aromas which start with hints of cherry, blackberry and violet followed by aromas of raspberry, blueberry and pomegranate. The mouth has good correspondence to the nose, an effervescent and slightly tannic attack, however balanced by alcohol, good body, pleasing crispness. The finish is pretty persistent with flavors of cherry, blackberry and raspberry.

Alcohol: 11.5%

Cold cuts, Pasta with meat, Legumes, Sauteed meat

Suggested glass Young Red Wines 15 °C
(59 °F)
(Young Red Wines)

January 2012



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  Colli di Scandiano e Canossa Malbo Gentile Campo delle More 2010, Casali Viticoltori (Italy)  

Colli di Scandiano e Canossa Malbo Gentile Campo delle More 2010

Casali Viticoltori (Italy)

Colli di Scandiano e Canossa (Emilia-Romagna)
Malbo Gentile
Red Wine Red Wine Score: ✧✧✧

Colli di Scandiano e Canossa (Emilia-Romagna) Colli di Scandiano e Canossa Malbo Gentile Campo delle More shows a deep ruby red color and nuances of purple red, little transparency, fine and persistent perlage. The nose denotes intense, clean and pleasing aromas that start with hints of blackberry, black cherry and plum followed by aromas of blueberry, violet and raspberry. The mouth has good correspondence to the nose, a pleasing sweet and slightly tannic attack, however balanced by alcohol, good body, agreeable. The finish is persistent with flavors of blackberry, black cherry and blueberry.

Alcohol: 6%

Wild fruit tarts

Suggested glass Young Red Wines 14 °C
(57 °F)
(Young Red Wines)

January 2012



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  Reggiano Lambrusco Secco Pra di Bosso 2010, Casali Viticoltori (Italy)  

Reggiano Lambrusco Secco Pra di Bosso 2010

Casali Viticoltori (Italy)

Reggiano (Emilia-Romagna)
Lambrusco Montericco, Lambrusco Marani, Lambrusco Salamino
Red Wine Red Wine Score: ✧✧✧

Reggiano (Emilia-Romagna) Reggiano Lambrusco Secco Pra di Bosso shows a deep ruby red color and nuances of purple red, little transparency. The nose denotes intense, clean and pleasing aromas which start with hints of blackberry, cherry and plum followed by aromas of violet, raspberry and blueberry. The mouth has good correspondence to the nose, a slightly tannic and effervescent attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of blackberry, cherry and raspberry.

Alcohol: 11%

Cold cuts, Pasta with meat, Sauteed meat

Suggested glass Young Red Wines 15 °C
(59 °F)
(Young Red Wines)

January 2012


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