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Tenuta Cavalier Pepe

Campania (Italy)


Wines Reviewed: 23
Average Score: ✧✧✧✧

Fiano di Avellino Brancato 2013 Fiano di Avellino Brancato 2013
Fiano di Avellino Brancato 2014 Fiano di Avellino Brancato 2014
Fiano di Avellino Refiano 2014 Fiano di Avellino Refiano 2014
Fiano di Avellino Refiano 2015 Fiano di Avellino Refiano 2015
Greco di Tufo Grancare 2014 Greco di Tufo Grancare 2014
Greco di Tufo Nestor 2014 Greco di Tufo Nestor 2014
Greco di Tufo Nestor 2015 Greco di Tufo Nestor 2015
Irpinia Aglianico Terra del Varo 2011 Irpinia Aglianico Terra del Varo 2011
Irpinia Campi Taurasini Santo Stefano 2010 Irpinia Campi Taurasini Santo Stefano 2010
Irpinia Campi Taurasini Santo Stefano 2011 Irpinia Campi Taurasini Santo Stefano 2011
Irpinia Coda di Volpe Bianco di Bellona 2014 Irpinia Coda di Volpe Bianco di Bellona 2014
Irpinia Coda di Volpe Bianco di Bellona 2015 Irpinia Coda di Volpe Bianco di Bellona 2015
Irpinia Falanghina Lila 2014 Irpinia Falanghina Lila 2014
Irpinia Falanghina Lila 2015 Irpinia Falanghina Lila 2015
Irpinia Rosato del Varo 2014 Irpinia Rosato del Varo 2014
Irpinia Rosato del Varo 2015 Irpinia Rosato del Varo 2015
Irpinia Rosato Vela Vento Vulcano 2015 Irpinia Rosato Vela Vento Vulcano 2015
Irpinia Rosso Sanserino 2012 Irpinia Rosso Sanserino 2012
Irpinia Rosso Sanserino 2013 Irpinia Rosso Sanserino 2013
Taurasi Opera Mia 2009 Taurasi Opera Mia 2009
Taurasi Opera Mia 2010 Taurasi Opera Mia 2010
Taurasi Riserva La Loggia del Cavaliere 2008 Taurasi Riserva La Loggia del Cavaliere 2008
Taurasi Riserva La Loggia del Cavaliere 2009 Taurasi Riserva La Loggia del Cavaliere 2009



List of Producers (T)





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  Fiano di Avellino Brancato 2013, Tenuta Cavalier Pepe (Italy)

Fiano di Avellino Brancato 2013

Tenuta Cavalier Pepe (Italy)

Fiano di Avellino (Campania)
Fiano
White Wine White Wine Score: ✧✧✧✧

Fiano di Avellino (Campania)
Intense straw yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing, refined and elegant, starts with hints of apple, peach and hazelnut followed by aromas of pear, hawthorn, walnut husk, pineapple, medlar, plum, broom, mineral and vanilla.

Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, peach and hazelnut.

12 months in barrique, 10 months in bottle.


Alcohol: 13%

Roasted white meat, Stewed fish with mushrooms, Roasted fish

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

March 2016



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  Fiano di Avellino Brancato 2014, Tenuta Cavalier Pepe (Italy)

Fiano di Avellino Brancato 2014

Tenuta Cavalier Pepe (Italy)

Fiano di Avellino (Campania)
Fiano
White Wine White Wine Score: ✧✧✧✧

Fiano di Avellino (Campania)
Brilliant straw yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, peach and hazelnut followed by aromas of citrus fruits, pear, plum, hawthorn, pineapple, broom, medlar and hints of vanilla.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, peach and plum.

12 months in barrique, 10 months in bottle.


Alcohol: 13%

Stuffed pasta with fish and mushrooms, Broiled fish, Roasted white meat, Stewed fish

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

May 2016



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  Fiano di Avellino Refiano 2014, Tenuta Cavalier Pepe (Italy)

Fiano di Avellino Refiano 2014

Tenuta Cavalier Pepe (Italy)

Fiano di Avellino (Campania)
Fiano
White Wine White Wine Score: ✧✧✧✧

Fiano di Avellino (Campania)
Brilliant straw yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and hazelnut followed by aromas of pear, hawthorn, pineapple, broom, peach, citrus fruits and medlar.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and hazelnut.

Aged in steel tanks.


Alcohol: 13%

Pasta and risotto with fish and crustaceans, Fried fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

March 2016



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  Fiano di Avellino Refiano 2015, Tenuta Cavalier Pepe (Italy)

Fiano di Avellino Refiano 2015

Tenuta Cavalier Pepe (Italy)

Fiano di Avellino (Calabria)
Fiano
White Wine White Wine Score: ✧✧✧✧

Fiano di Avellino (Calabria)
Intense greenish yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and hazelnut followed by aromas of pear, citrus fruits, peach, medlar, pineapple, broom and hawthorn.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of peach, apple and hazelnut.

Aged in steel tanks.


Alcohol: 13%

Pasta and risotto with fish and crustaceans, Fried fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

May 2016



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  Greco di Tufo Grancare 2014, Tenuta Cavalier Pepe (Italy)

Greco di Tufo Grancare 2014

Tenuta Cavalier Pepe (Italy)

Greco di Tufo (Campania)
Greco Bianco
White Wine White Wine Score: ✧✧✧✧

Greco di Tufo (Campania)
Pale golden yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, pear and citrus fruits followed by aromas of hawthorn, plum, broom, peach, hazelnut, fennel and hints of vanilla.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and peach.

12 months in barrique, 10 months in bottle.


Alcohol: 13%

Pasta with fish and mushrooms, Stewed fish, Broiled crustaceans, Sauteed white meat

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

May 2016



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  Greco di Tufo Nestor 2014, Tenuta Cavalier Pepe (Italy)

Greco di Tufo Nestor 2014

Tenuta Cavalier Pepe (Italy)

Greco di Tufo (Campania)
Greco Bianco
White Wine White Wine Score: ✧✧✧✧

Greco di Tufo (Campania)
Brilliant straw yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, pear and medlar followed by aromas of peach, plum, hawthorn, citrus fruits, broom, pineapple and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, pear and plum.

Aged in steel tanks.


Alcohol: 13%

Pasta with fish and mushrooms, Fried fish, Sauteed fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

March 2016



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  Greco di Tufo Nestor 2015, Tenuta Cavalier Pepe (Italy)

Greco di Tufo Nestor 2015

Tenuta Cavalier Pepe (Italy)

Greco di Tufo (Campania)
Greco Bianco
White Wine White Wine Score: ✧✧✧✧

Greco di Tufo (Campania)
Brilliant golden yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, pear and medlar followed by aromas of citrus fruits, hawthorn, plum, peach, pineapple and broom.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, peach and plum.

Aged in steel tanks.


Alcohol: 13%

Pasta with fish and mushrooms, Fried fish, Sauteed fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

May 2016



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  Irpinia Aglianico Terra del Varo 2011, Tenuta Cavalier Pepe (Italy)  

Irpinia Aglianico Terra del Varo 2011

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico (85%), Merlot (15%)
Red Wine Red Wine Score: ✧✧✧

Irpinia (Campania)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of plum, black cherry and dried violet followed by aromas of blueberry, blackberry, vanilla, black currant and carob.

Properly tannic attack and balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, plum and black currant.

10 months in barrique and steel tanks, 10 months in bottle.


Alcohol: 13.5%

Roasted meat, Broiled meat and barbecue, Stewed meat with mushrooms, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

March 2016



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  Irpinia Campi Taurasini Santo Stefano 2010, Tenuta Cavalier Pepe (Italy)

Irpinia Campi Taurasini Santo Stefano 2010

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico
Red Wine Red Wine Score: ✧✧✧✧

Irpinia (Campania)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of plum, black cherry and blackberry followed by aromas of dried violet, blueberry, raspberry, vanilla, tobacco, chocolate and menthol.

Properly tannic attack and balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, plum and blackberry.

10 months in barrique, 10 months in bottle.


Alcohol: 14%

Roasted meat, Broiled meat and barbecue, Stewed meat with mushrooms, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

March 2016



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  Irpinia Campi Taurasini Santo Stefano 2011, Tenuta Cavalier Pepe (Italy)

Irpinia Campi Taurasini Santo Stefano 2011

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico
Red Wine Red Wine Score: ✧✧✧✧

Irpinia (Campania)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, blackberry and plum followed by aromas of violet, raspberry, blueberry, chocolate, vanilla, mace and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, plum and blackberry.

10 months in barrique, 10 months in bottle.


Alcohol: 14%

Roasted meat, Broiled meat and barbecue, Stewed meat with mushrooms, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

May 2016



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  Irpinia Coda di Volpe Bianco di Bellona 2014, Tenuta Cavalier Pepe (Italy)  

Irpinia Coda di Volpe Bianco di Bellona 2014

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Coda di Volpe
White Wine White Wine Score: ✧✧✧

Irpinia (Campania)
Brilliant golden yellow and nuances of straw yellow, very transparent.

Intense, clean and pleasing, starts with hints of apple, plum and hawthorn followed by aromas of pear, hazelnut and citrus fruits.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and pear.

Aged in steel tanks.


Alcohol: 13%

Pasta with vegetables and fish, Sauteed fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

March 2016



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  Irpinia Coda di Volpe Bianco di Bellona 2015, Tenuta Cavalier Pepe (Italy)  

Irpinia Coda di Volpe Bianco di Bellona 2015

Tenuta Cavalier Pepe (Italy)

Irpinia (Calabria)
Coda di Volpe
White Wine White Wine Score: ✧✧✧

Irpinia (Calabria)
Intense golden yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and hawthorn followed by aromas of pear, citrus fruits, peach and hazelnut.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and peach.

Aged in steel tanks.


Alcohol: 13%

Pasta with vegetables and fish, Sauteed fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

May 2016



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  Irpinia Falanghina Lila 2014, Tenuta Cavalier Pepe (Italy)  

Irpinia Falanghina Lila 2014

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Falanghina
White Wine White Wine Score: ✧✧✧

Irpinia (Campania)
Pale straw yellow and nuances of straw yellow, very transparent.

Intense, clean and pleasing, starts with hints of apple, plum and hawthorn followed by aromas of pear, hazelnut and pineapple.

Crisp attack and however balanced by alcohol, good body, intense flavors.

Persistent finish with flavors of apple, plum and pear.

Aged in steel tanks.


Alcohol: 12.5%

Vegetable appetizers, Risotto with vegetables, Sauteed fish, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

March 2016



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  Irpinia Falanghina Lila 2015, Tenuta Cavalier Pepe (Italy)  

Irpinia Falanghina Lila 2015

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Falanghina
White Wine White Wine Score: ✧✧✧

Irpinia (Campania)
Intense straw yellow and nuances of greenish yellow, very transparent.

Intense, clean and pleasing, starts with hints of peach, pear and banana followed by aromas of apple, hawthorn, plum and broom.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of peach, peach and banana.

Aged in steel tanks.


Alcohol: 13%

Vegetable appetizers, Risotto with vegetables, Sauteed fish, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

May 2016



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  Irpinia Rosato del Varo 2014, Tenuta Cavalier Pepe (Italy)  

Irpinia Rosato del Varo 2014

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico
Rose Wine Rose Wine Score: ✧✧✧

Irpinia (Campania)
Intense onion skin pink and nuances of onion skin, transparent.

Intense, clean, pleasing and refined, starts with hints of cherry, strawberry and raspberry followed by aromas of cyclamen, blackberry, rose and plum.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of cherry, raspberry and plum.

4 months in steel tanks.


Alcohol: 13%

Meat appetizers, Pasta with meat, Roasted fish, Legume soups

Suggested glass Young and Crisp Rose Wines 12 °C
(53 °F)
(Young and Crisp Rose Wines)

March 2016



Tenuta Cavalier Pepe's Wine List    Previous WineNext Wine

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  Irpinia Rosato del Varo 2015, Tenuta Cavalier Pepe (Italy)  

Irpinia Rosato del Varo 2015

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico
Rose Wine Rose Wine Score: ✧✧✧

Irpinia (Campania)
Brilliant cherry pink and nuances of onion skin pink, transparent.

Intense, clean, pleasing and refined, starts with hints of cherry, raspberry and blackberry followed by aromas of strawberry, rose, cyclamen and plum.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of cherry, raspberry and plum.

4 months in steel tanks.


Alcohol: 12.5%

Meat appetizers, Pasta with meat, Roasted fish, Legume soups

Suggested glass Young and Crisp Rose Wines 12 °C
(53 °F)
(Young and Crisp Rose Wines)

May 2016



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  Irpinia Rosato Vela Vento Vulcano 2015, Tenuta Cavalier Pepe (Italy)  

Irpinia Rosato Vela Vento Vulcano 2015

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico
Rose Wine Rose Wine Score: ✧✧✧

Irpinia (Campania)
Intense cherry pink and nuances of cherry pink, transparent.

Intense, clean, pleasing and refined, starts with hints of cherry, blackberry and blueberry followed by aromas of raspberry, apple, strawberry, rose and cyclamen.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of cherry, blackberry and blueberry.

Aged in steel tanks.


Alcohol: 13%

Pasta with meat, Roasted fish, Sauteed meat with mushrooms, Dairy products

Suggested glass Young and Crisp Rose Wines 12 °C
(53 °F)
(Young and Crisp Rose Wines)

May 2016



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  Irpinia Rosso Sanserino 2012, Tenuta Cavalier Pepe (Italy)  

Irpinia Rosso Sanserino 2012

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico (70%), Sangiovese (30%)
Red Wine Red Wine Score: ✧✧✧

Irpinia (Campania)
Brilliant ruby red and nuances of ruby red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of cherry, raspberry and plum followed by aromas of violet, blackberry, cyclamen and blueberry.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of cherry, plum and raspberry.

10 months in steel tanks.


Alcohol: 13%

Pasta with meat and mushrooms, Sauteed meat with mushrooms, Broiled meat and barbecue

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

March 2016



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  Irpinia Rosso Sanserino 2013, Tenuta Cavalier Pepe (Italy)  

Irpinia Rosso Sanserino 2013

Tenuta Cavalier Pepe (Italy)

Irpinia (Campania)
Aglianico (70%), Sangiovese (30%)
Red Wine Red Wine Score: ✧✧✧

Irpinia (Campania)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of plum, black cherry and blackberry followed by aromas of violet, blueberry, raspberry and cyclamen.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of plum, black cherry and blackberry.

10 months in steel tanks.


Alcohol: 13%

Pasta with meat and mushrooms, Sauteed meat with mushrooms, Broiled meat and barbecue

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

May 2016



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  Taurasi Opera Mia 2009, Tenuta Cavalier Pepe (Italy)

Taurasi Opera Mia 2009

Tenuta Cavalier Pepe (Italy)

Taurasi (Campania)
Aglianico
Red Wine Red Wine Score: ✧✧✧✧

Taurasi (Campania)
Deep ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of plum, black cherry and blackberry followed by aromas of dried violet, blueberry, vanilla, tobacco, chocolate, mace, cinnamon and menthol.

Tannic attack and however balanced by alcohol, full body, intense flavors, agreeable.

Persistent finish with flavors of plum, black cherry and blackberry.

12 months in barrique, 12 months in bottle.


Alcohol: 14.5%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

March 2016



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  Taurasi Opera Mia 2010, Tenuta Cavalier Pepe (Italy)

Taurasi Opera Mia 2010

Tenuta Cavalier Pepe (Italy)

Taurasi (Campania)
Aglianico
Red Wine Red Wine Score: ✧✧✧✧

Taurasi (Campania)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of plum, black cherry and blackberry followed by aromas of violet, blueberry, vanilla, tobacco, chocolate, mace, licorice, leather and menthol.

Tannic attack and however balanced by alcohol, full body, intense flavors, agreeable.

Persistent finish with flavors of plum, black cherry and blackberry.

12 months in barrique, 12 months in bottle.


Alcohol: 14.5%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

May 2016



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  Taurasi Riserva La Loggia del Cavaliere 2008, Tenuta Cavalier Pepe (Italy)

Taurasi Riserva La Loggia del Cavaliere 2008

Tenuta Cavalier Pepe (Italy)

Taurasi (Campania)
Aglianico
Red Wine Red Wine Score: ✧✧✧✧

Taurasi (Campania)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of plum, black cherry and dried violet followed by aromas of blueberry, blackberry, vanilla, cocoa, tobacco, graphite, licorice, mace, leather and menthol.

Tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness.

Persistent finish with flavors of plum, black cherry and blackberry.

18 months in barrique, 12 months in bottle.


Alcohol: 15.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

March 2016



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  Taurasi Riserva La Loggia del Cavaliere 2009, Tenuta Cavalier Pepe (Italy)

Taurasi Riserva La Loggia del Cavaliere 2009

Tenuta Cavalier Pepe (Italy)

Taurasi (Campania)
Aglianico
Red Wine Red Wine Score: ✧✧✧✧

Taurasi (Campania)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of blackberry, prune and black cherry followed by aromas of blueberry, dried violet, cocoa, vanilla, mace, tobacco, licorice, leather and menthol.

Tannic attack and however balanced by alcohol, full body, intense flavors, agreeable.

Persistent finish with flavors of blackberry, black cherry and prune.

18 months in barrique, 12 months in bottle.


Alcohol: 14.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

May 2016


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What is your daily intake of wine?


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What kind of wine do you like having in September?


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