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Tenuta Montemagno

Piedmont (Italy)


Wines Reviewed: 5
Average Score: ✧✧✧✧

Barbera d'Asti Austerum 2014 Barbera d'Asti Austerum 2014
Barbera d'Asti Superiore Mysterium 2013 Barbera d'Asti Superiore Mysterium 2013
Monferrato Bianco Nymphae 2014 Monferrato Bianco Nymphae 2014
Monferrato Bianco Solis Vis 2014 Monferrato Bianco Solis Vis 2014
Ruchè di Castagnole Monferrato 2015 Ruchè di Castagnole Monferrato 2015



List of Producers (T)





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  Barbera d'Asti Austerum 2014, Tenuta Montemagno (Italy)

Barbera d'Asti Austerum 2014

Tenuta Montemagno (Italy)

Barbera d'Alba (Piedmont)
Barbera
Red Wine Red Wine Score: ✧✧✧✧

Barbera d'Alba (Piedmont)
Brilliant ruby red and nuances of ruby red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of cherry, blueberry and plum followed by aromas of violet, raspberry, strawberry, blackberry, black currant and geranium.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of cherry, plum and raspberry.

Ages in glass containers.


Alcohol: 14%

Cold cuts, Pasta with meat, Stewed meat with mushrooms, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

April 2016



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  Barbera d'Asti Superiore Mysterium 2013, Tenuta Montemagno (Italy)

Barbera d'Asti Superiore Mysterium 2013

Tenuta Montemagno (Italy)

Barbera d'Asti (Piedmont)
Berbera
Red Wine Red Wine Score: ✧✧✧✧

Barbera d'Asti (Piedmont)
Brilliant ruby red and nuances of garnet red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of cherry, blueberry and plum followed by aromas of violet, raspberry, blackberry, vanilla, chocolate, tobacco and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of cherry, blueberry and plum.

12 months in cask and barrique.


Alcohol: 14.5%

Broiled meat and barbecue, Roasted meat, Stewed meat with mushrooms

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

April 2016



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  Monferrato Bianco Nymphae 2014, Tenuta Montemagno (Italy)  

Monferrato Bianco Nymphae 2014

Tenuta Montemagno (Italy)

Monferrato (Piedmont)
Sauvignon Blanc, Timorasso
White Wine White Wine Score: ✧✧✧

Monferrato (Piedmont)
Brilliant greenish yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, lemon and pineapple followed by aromas of pear, peach, acacia, broom and tomato leaf.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, pineapple and lemon.

Aged in steel tanks.


Alcohol: 13%

Fried fish, Pasta and risotto with fish and crustaceans, Sauteed crustaceans, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

April 2016



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  Monferrato Bianco Solis Vis 2014, Tenuta Montemagno (Italy)

Monferrato Bianco Solis Vis 2014

Tenuta Montemagno (Italy)

Monferrato (Piedmont)
Timorasso
White Wine White Wine Score: ✧✧✧✧

Monferrato (Piedmont)
Brilliant straw yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, citrus fruits and pear followed by aromas of hazelnut, honey, plum, peach, hawthorn, pineapple and broom.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and hazelnut.

Aged in steel tanks.


Alcohol: 13.5%

Stuffed pasta, Broiled white meat, Broiled fish, Roasted fish

Suggested glass Bodied and Mature White Wines 11 °C
(51 °F)
(Bodied and Mature White Wines)

April 2016



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  Ruchè di Castagnole Monferrato 2015, Tenuta Montemagno (Italy)  

Ruchè di Castagnole Monferrato 2015

Tenuta Montemagno (Italy)

Ruché di Castagnole Monferrato (Piedmont)
Ruchè
Red Wine Red Wine Score: ✧✧✧

Ruché di Castagnole Monferrato (Piedmont)
Brilliant ruby red and nuances of ruby red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, blueberry and raspberry followed by aromas of strawberry, black pepper, rose, violet and plum.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, raspberry and strawberry.

Aged in steel tanks.


Alcohol: 14.5%

Cold cuts, Pasta with meat and mushrooms, Sauteed meat

Suggested glass Young Red Wines 16 °C
(60 °F)
(Young Red Wines)

April 2016


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