Wine Culture and Information since 2002 - Volume 18
×
Home Page Events Wine Guide Wine of the Day Aquavitae Wine Places Guide Podcast Polls EnoGames EnoForum Serving Wine Alcohol Test
Follow DiWineTaste on DiWineTaste Mobile for Android DiWineTaste Mobile for iOS Become a Registered User Subscribe to the Mailing List Tell a Friend About DiWineTaste Download DiWineTaste Card
About Us Write Us Back Issues Advertising General Index
Privacy Policy
 



Valdangius

Umbria (Italy)


Wines Reviewed: 6
Average Score:

Montefalco Rosso 2013 Montefalco Rosso 2013
Montefalco Sagrantino 2012 Montefalco Sagrantino 2012
Montefalco Sagrantino Passito 2012 Montefalco Sagrantino Passito 2012
Spoleto Trebbiano Spoletino 2015 Spoleto Trebbiano Spoletino 2015
Umbria Bianco 2014 Umbria Bianco 2014
Umbria Rosso 2014 Umbria Rosso 2014



List of Producers (V)





Valdangius's Wine List    Next Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

Montefalco Rosso 2013, Valdangius (Italy)

Montefalco Rosso 2013

Valdangius (Italy)

Montefalco (Umbria)
Sangiovese (65%), Sagrantino (15%), Merlot (10%), Cabernet Sauvignon (10%)
Red Wine Red Wine Score: Wine That Excels in Its Category

Montefalco (Umbria)
Brilliant ruby red and nuances of ruby red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and blackberry followed by aromas of blueberry, violet, black currant, vanilla and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, plum and blackberry.

6 months in barrique, 12 months in steel tanks, at least 6 months in bottle.


Alcohol: 13.5%

Roasted meat, Broiled meat and barbecue, Stewed meat with mushrooms, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

December 2016



Valdangius's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

Montefalco Sagrantino 2012, Valdangius (Italy)

Montefalco Sagrantino 2012

Valdangius (Italy)

Montefalco Sagrantino (Umbria)
Sagrantino
Red Wine Red Wine Score:

Montefalco Sagrantino (Umbria)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing and refined, starts with hints of blackberry, plum and black cherry followed by aromas of dried violet, blueberry, vanilla, chocolate, tobacco, leather and menthol.

Tannic attack and however balanced by alcohol, full body, intense flavors, agreeable.

Persistent finish with flavors of blackberry, plum and black cherry.

12 months in barrique, 18 months in steel tanks, at least 6 months in bottle.


Alcohol: 15%

Game, Braised and stewed meat, Roasted meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

December 2016



Valdangius's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

Montefalco Sagrantino Passito 2012, Valdangius (Italy)

Montefalco Sagrantino Passito 2012

Valdangius (Italy)

Montefalco Sagrantino (Umbria)
Sagrantino
Sweet Wine Sweet Wine Score:

Montefalco Sagrantino (Umbria)
Intense ruby red and nuances of ruby red, little transparency.

Intense, clean, pleasing and refined, starts with hints of blackberry, black cherry and violet followed by aromas of plum, blueberry, vanilla, tobacco, chocolate, mace and nail polish.

Sweet and tannic attack, however balanced by alcohol, full body, intense flavors, pleasing roundness.

Persistent finish with flavors of blackberry, black cherry and plum.

12 months in barrique, 18 months in steel tanks, 6 months in bottle.


Alcohol: 15.5%

Chocolate tarts, Hard and piquant cheese, Jam tarts

Suggested glass Sweet Wines 16 °C
(60 °F)
(Sweet Wines)

December 2016



Valdangius's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

Spoleto Trebbiano Spoletino 2015, Valdangius (Italy)

Spoleto Trebbiano Spoletino 2015

Valdangius (Italy)

Spoleto (Umbria)
Trebbiano Spoletino
White Wine White Wine Score:

Spoleto (Umbria)
Intense golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, pear and kiwi followed by aromas of hawthorn, citrus fruits, plum, broom, medlar, lychee and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and kiwi.

7 months in steel tanks, 3 months in bottle.


Alcohol: 12.5%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Vegetable soups

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

December 2016



Valdangius's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

Umbria Bianco 2014, Valdangius (Italy)

Umbria Bianco 2014

Valdangius (Italy)

(Umbria)
Grechetto (70%), Chardonnay (15%), Pecorino (15%)
White Wine White Wine Score:

(Umbria)
Brilliant straw yellow and nuances of straw yellow, very transparent.

Intense, clean and pleasing, starts with hints of apple, plum and hazelnut followed by aromas of hawthorn, pear and citrus fruits.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and hazelnut.

Aged in steel tanks.


Alcohol: 13.5%

Pasta with fish, Sauteed white meat, Sauteed fish

Suggested glass Bodied and Mature White Wines 11 °C
(51 °F)
(Bodied and Mature White Wines)

December 2016



Valdangius's Wine List    Previous Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

Umbria Rosso 2014, Valdangius (Italy)

Umbria Rosso 2014

Valdangius (Italy)

(Umbria)
Sangiovese (60%), Ciliegiolo (20%), Merlot (20%)
Red Wine Red Wine Score:

(Umbria)
Brilliant ruby red and nuances of ruby red, moderate transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and violet followed by aromas of blueberry, raspberry, blackberry and cyclamen.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness.

Persistent finish with flavors of black cherry, plum and raspberry.

6 months in steel tanks.


Alcohol: 13%

Cold cuts, Pasta with meat and mushrooms, Sauteed meat, Legume soups

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

December 2016


List of Producers (V)








DiWineTaste Polls
What kind of wine do you like having in October?


Result   Other Polls

 Share this poll   
When you buy a wine, you are mainly interested in:


Result   Other Polls

 Share this poll   
In choosing a wine, what is the most important factor?


Result   Other Polls

 Share this poll   



Privacy Policy

Download your free DiWineTaste Card  :  Test your Blood Alcohol Content  :  Follow DiWineTaste on Follow DiWineTaste on Twitter

Download DiWineTaste
Copyright © 2002-2019 Antonello Biancalana, DiWineTaste - All rights reserved
All rights reserved under international copyright conventions. No part of this publication and of this WEB site may be reproduced or utilized in any form or by any means, electronic or mechanical, without permission in writing from DiWineTaste.