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Fabrizio Dionisio

Tuscany (Italy)


Wines Reviewed: 2
Average Score:

Cortona Syrah Castagnino 2016 Cortona Syrah Castagnino 2016
Cortona Syrah Il Castagno 2014 Cortona Syrah Il Castagno 2014



List of Producers (F)





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Cortona Syrah Castagnino 2016, Fabrizio Dionisio (Italy)

Cortona Syrah Castagnino 2016

Fabrizio Dionisio (Italy)

Cortona (Tuscany)
Syrah
Red Wine Red Wine Score: Wine That Excels in Its Category

Cortona (Tuscany)
Intense ruby red and nuances of purple red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and black currant followed by aromas of blueberry, green bean, violet, juniper and black pepper.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, plum and black currant.

Aged in cement tanks.


Alcohol: 13.5%

Stuffed pasta, Broiled meat and barbecue, Stewed meat with mushrooms

Suggested glass Young Red Wines 17 °C
(62 °F)
(Young Red Wines)

February 2018



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Cortona Syrah Il Castagno 2014, Fabrizio Dionisio (Italy)

Cortona Syrah Il Castagno 2014

Fabrizio Dionisio (Italy)

Cortona (Tuscany)
Syrah
Red Wine Red Wine Score: Wine That Excels in Its Category

Cortona (Tuscany)
Deep ruby red and nuances of ruby red, little transparency.

Intense, clean, pleasing, refined and elegant, starts with hints of black currant, black cherry and blueberry followed by aromas of violet, plum, blackberry, strawberry, chocolate, tobacco, black pepper, vanilla and eucalyptus.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black currant, black cherry and blueberry.

18 months in barrique.


Alcohol: 14%

Roasted meat, Broiled meat and barbecue, Stewed meat with mushrooms, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

February 2018


List of Producers (F)








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