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Tenuta Spinelli

Marches (Italy)


Wines Reviewed: 3
Average Score: ✧✧✧
 

Eden 2017 Eden 2017
Offida Pecorino Artemisia 2017 Offida Pecorino Artemisia 2017
Spumante Metodo Classico Brut Meroe Spumante Metodo Classico Brut Meroe



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  Eden 2017, Tenuta Spinelli (Italy)  

Eden 2017

Tenuta Spinelli (Italy)

(Marches)
Passerina
White Wine White Wine Score: ✧✧✧

(Marches)
Pale straw yellow and nuances of greenish yellow, very transparent.

Intense, clean and pleasing, starts with hints of apple, plum and peach followed by aromas of medlar, pear, hawthorn and broom.

Crisp attack and however balanced by alcohol, good body, intense flavors.

Persistent finish with flavors of apple, plum and medlar.

Aged in steel tanks.


Alcohol: 12.5%

Pasta with vegetable and fish, Sauteed fish, Vegetable flans

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

January 2019



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  Offida Pecorino Artemisia 2017, Tenuta Spinelli (Italy)

Offida Pecorino Artemisia 2017

Tenuta Spinelli (Italy)

Offida (Marches)
Pecorino
White Wine White Wine Score: ✧✧✧✧

Offida (Marches)
Brilliant straw yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, medlar and hawthorn followed by aromas of pear, grapefruit, plum, peach, broom, citron, pineapple and anise.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, medlar and grapefruit.

Aged in steel tanks.


Alcohol: 13.5%

Pasta with fish, Fried fish, Stewed fish

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

January 2019



Tenuta Spinelli's Wine List    Previous Wine

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  Spumante Metodo Classico Brut Meroe, Tenuta Spinelli (Italy)  

Spumante Metodo Classico Brut Meroe

Tenuta Spinelli (Italy)

(Marches)
Pecorino
Sparkling Wine Sparkling Wine Score: ✧✧✧

(Marches)
Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage.

Intense, clean and pleasing, starts with hints of apple, plum and bread crust followed by aromas of citrus fruits, hawthorn, broom and yeast.

Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and bread crust.

Refermented in bottle on its lees for 24 months.


Alcohol: 13%

Pasta with fish, Broiled fish and crustaceans, Roasted white meat

Suggested glass Classic Method Sparkling Wines 10 °C
(50 °F)
(Classic Method Sparkling Wines)

January 2019


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