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Tua Rita

Tuscany (Italy)


Wines Reviewed: 3
Average Score: ✧✧✧✧

Perlato del Bosco Sangiovese 2018 Perlato del Bosco Sangiovese 2018
Perlato del Bosco Vermentino 2019 Perlato del Bosco Vermentino 2019
Rosso dei Notri 2019 Rosso dei Notri 2019



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  Perlato del Bosco Sangiovese 2018, Tua Rita (Italy)

Perlato del Bosco Sangiovese 2018

Tua Rita (Italy)

(Tuscany)
Sangiovese
Red Wine Red Wine Score: ✧✧✧✧

(Tuscany)
Brilliant ruby red and nuances of ruby red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and raspberry followed by aromas of violet, rose, blueberry, chocolate, juniper, vanilla and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, plum and raspberry.

Aged in barrique and cask.


Alcohol: 14.5%

Broiled meat and barbecue, Roasted meat, Stewed meat with mushrooms, Cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

July 2020



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  Perlato del Bosco Vermentino 2019, Tua Rita (Italy)

Perlato del Bosco Vermentino 2019

Tua Rita (Italy)

(Tuscany)
Vermentino
White Wine White Wine Score: ✧✧✧✧

(Tuscany)
Brilliant greenish yellow and nuances of greenish yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, pear and peach followed by aromas of pineapple, hawthorn, lemongrass, broom, plum, almond and mineral.

Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, pear and peach.

Aged in steel tanks.


Alcohol: 14%

Pasta with fish, Sauteed fish, Sauteed white meat, Fried fish, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

July 2020



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  Rosso dei Notri 2019, Tua Rita (Italy)

Rosso dei Notri 2019

Tua Rita (Italy)

(Tuscany)
Sangiovese, Cabernet Sauvignon, Merlot, Syrah
Red Wine Red Wine Score: ✧✧✧✧

(Tuscany)
Brilliant ruby red and nuances of ruby red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black cherry, plum and black currant followed by aromas of violet, blueberry, blackberry, rose, black pepper and vanilla.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of black cherry, plum and black currant.

Sangiovese in steel tanks, the other grapes in barrique.


Alcohol: 14.5%

Stuffed pasta with mushrooms, Stewed meat, Broiled meat and barbecue

Suggested glass Bodied or Mature Red Wines 17 °C
(62 °F)
(Bodied or Mature Red Wines)

July 2020


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