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Gianni Tessari

Veneto (Italy)


Wines Reviewed: 6

 Wines of the Month: 1 

Average Score: ✧✧✧✧

Colli Berici Rosso Pian Alto 2017 Colli Berici Rosso Pian Alto 2017
Lessini Durello Metodo Classico Brut Lessini Durello Metodo Classico Brut
Lessini Durello Riserva Metodo Classico Extra Brut 2013 Lessini Durello Riserva Metodo Classico Extra Brut 2013
Soave 2020 Soave 2020
Soave Classico Perinato Pigno 2019 Soave Classico Perinato Pigno 2019
Soave Classico Scalette Tenda 2020 Soave Classico Scalette Tenda 2020



List of Producers (G)





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  Colli Berici Rosso Pian Alto 2017, Gianni Tessari (Italy)

Colli Berici Rosso Pian Alto 2017

Gianni Tessari (Italy)

Colli Berici (Veneto)
Merlot, Cabernet Franc, Cabernet Sauvigno, Carménère
Red Wine Red Wine Score: ✧✧✧✧

Colli Berici (Veneto)
Intense ruby red and nuances of garnet red, little transparency.

Intense, clean, pleasing and refined, starts with hints of black currant, black cherry and plum followed by aromas of violet, blueberry, carnation, bell pepper, tobacco, chocolate, vanilla and menthol.

Properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors off black currant, plum and black cherry.

24 months in barrique, 12 months in cask.


Alcohol: 14%

Broiled meat and barbecue, Roasted meat, Stewed meat, Cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

August 2021



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  Lessini Durello Metodo Classico Brut, Gianni Tessari (Italy)

Lessini Durello Metodo Classico Brut

Gianni Tessari (Italy)

Lessini (Veneto)
Durella
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Lessini (Veneto)
Intense straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of peach, grapefruit and bread crust followed by aromas of hawthorn, citron, apple, jasmine, medlar, pear, plum, beeswax and hazelnut.

Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, plum and grapefruit.

Refermented in bottle on its lees for at least 3 years.


Alcohol: 12%

Pasta with fish, Roasted fish, Roasted white meat, Legume soups, Broiled crustaceans

Suggested glass Mature and Vintage Classic Method Sparkling Wines 10 °C
(50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

July 2021



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  Lessini Durello Riserva Metodo Classico Extra Brut 2013, Gianni Tessari (Italy)
 Best Wine of Summer 2021 

Lessini Durello Riserva Metodo Classico Extra Brut 2013

Gianni Tessari (Italy)

Lessini (Veneto)
Durella
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Lessini (Veneto)
Brilliant straw yellow and nuances of straw yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of apple, peach and bread crust followed by aromas of citron, hawthorn, broom, honey, kiwi, pear, hazelnut, plum, grapefruit and praline.

Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable.

Persistent finish with flavors of apple, citron and honey.

Refermented in bottle on its lees for at least 5 years.


Alcohol: 12%

Pasta with fish and crustaceans, Stewed fish, Stewed crustaceans, Dairy products, Sauteed white meat

Suggested glass Mature and Vintage Classic Method Sparkling Wines 10 °C
(50 °F)
(Mature and Vintage Classic Method Sparkling Wines)

August 2021



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  Soave 2020, Gianni Tessari (Italy)

Soave 2020

Gianni Tessari (Italy)

Soave (Veneto)
Garganega (85%), Trebbiano di Soave (15%)
White Wine White Wine Score: ✧✧✧✧

Soave (Veneto)
Intense straw yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and citrus fruits followed by aromas of hawthorn, pear, pineapple, broom, almond, linden and sage.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and pear.

3 months in steel tanks.


Alcohol: 12%

Risotto with fish and crustaceans, Sauteed fish, Sauteed crustaceans, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

July 2021



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  Soave Classico Perinato Pigno 2019, Gianni Tessari (Italy)

Soave Classico Perinato Pigno 2019

Gianni Tessari (Italy)

Soave (Veneto)
Garganega
White Wine White Wine Score: ✧✧✧✧

Soave (Veneto)
Brilliant golden yellow and nuances of golden yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and almond followed by aromas of hawthorn, citrus fruits, medlar, pear, praline, honey, vanilla and flint.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and almond.

10 months in cask.


Alcohol: 12.5%

Pasta with fish, Roasted fish, Stewed white meat with mushrooms, Mushroom soups

Suggested glass Bodied and Mature White Wines 12 °C
(53 °F)
(Bodied and Mature White Wines)

August 2021



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  Soave Classico Scalette Tenda 2020, Gianni Tessari (Italy)

Soave Classico Scalette Tenda 2020

Gianni Tessari (Italy)

Soave (Veneto)
Garganega (85%), Trebbiano di Soave (15%)
White Wine White Wine Score: ✧✧✧✧

Soave (Veneto)
Intense straw yellow and nuances of straw yellow, very transparent.

Intense, clean, pleasing and refined, starts with hints of apple, plum and hawthorn followed by aromas of peach, broom, pear, citrus fruits, pineapple and almond.

Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness.

Persistent finish with flavors of apple, plum and almond.

8 months in steel tanks.


Alcohol: 12.5%

Crustacean and fish appetizers, Pasta and risotto with fish, Sauteed fish, Sauteed white meat, Dairy products

Suggested glass Young and Crisp White Wines 10 °C
(50 °F)
(Young and Crisp White Wines)

July 2021


List of Producers (G)








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