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Andreola

Veneto (Italy)


Wines Reviewed: 14
Average Score: ✧✧✧✧

Valdobbiadene Brut Dirupo 2021 Valdobbiadene Brut Dirupo 2021
Valdobbiadene Brut Dirupo 2022 Valdobbiadene Brut Dirupo 2022
Valdobbiadene Brut Rive del Refrontolo Col del Forno 2021 Valdobbiadene Brut Rive del Refrontolo Col del Forno 2021
Valdobbiadene Brut Rive del Refrontolo Col del Forno 2022 Valdobbiadene Brut Rive del Refrontolo Col del Forno 2022
Valdobbiadene Brut Rive di San Pietro di Feletto XXIII Ai Boschi 2021 Valdobbiadene Brut Rive di San Pietro di Feletto XXIII Ai Boschi 2021
Valdobbiadene Brut XXIII Ai Boschi 2020 Valdobbiadene Brut XXIII Ai Boschi 2020
Valdobbiadene Dry Rive di Rolle Vigna Ochera 2021 Valdobbiadene Dry Rive di Rolle Vigna Ochera 2021
Valdobbiadene Dry Rive di Rolle Vigna Ochera 2022 Valdobbiadene Dry Rive di Rolle Vigna Ochera 2022
Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2021 Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2021
Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2022 Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2022
Valdobbiadene Extra Dry Dirupo 2021 Valdobbiadene Extra Dry Dirupo 2021
Valdobbiadene Extra Dry Dirupo 2022 Valdobbiadene Extra Dry Dirupo 2022
Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2021 Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2021
Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2022 Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2022



List of Producers (A)





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  Valdobbiadene Brut Dirupo 2021, Andreola (Italy)

Valdobbiadene Brut Dirupo 2021

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera (90%), Bianchetta (5%), Perera (5%)
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Pale greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of green apple, peach and wisteria followed by aromas of acacia, broom, hawthorn, pear, tangerine, pineapple and plum.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Persistent finish with flavors of green apple, peach and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with crustaceans and vegetables, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

September 2022



Andreola's Wine List    Previous WineNext Wine

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  Valdobbiadene Brut Dirupo 2022, Andreola (Italy)

Valdobbiadene Brut Dirupo 2022

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera (90%), Bianchetta (5%), Perera (5%)
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of green apple, peach and wisteria followed by aromas of broom, acacia, tangerine, pear, pineapple and banana.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Persistent finish with flavors of green apple, peach and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with crustaceans and vegetables, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

March 2024



Andreola's Wine List    Previous WineNext Wine

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  Valdobbiadene Brut Rive del Refrontolo Col del Forno 2021, Andreola (Italy)

Valdobbiadene Brut Rive del Refrontolo Col del Forno 2021

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Intense greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of pear, peach and wisteria followed by aromas of acacia, broom, green apple, tangerine, kiwi, banana, pineapple, mango, medlar and dill.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Very persistent finish with long flavors of pear, peach and green apple.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Fish appetizers, Pasta and risotto with fish and crustaceans, Sauteed fish, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

September 2022



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

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  Valdobbiadene Brut Rive del Refrontolo Col del Forno 2022, Andreola (Italy)

Valdobbiadene Brut Rive del Refrontolo Col del Forno 2022

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of green apple, pear and wisteria followed by aromas of acacia, white rose, broom, jasmine, peach, pineapple, tangerine, kiwi, medlar, banana and dill.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Very persistent finish with long flavors of green apple, pear and peach.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Fish appetizers, Pasta and risotto with fish and crustaceans, Sauteed fish, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

March 2024



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

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  Valdobbiadene Brut Rive di San Pietro di Feletto XXIII Ai Boschi 2021, Andreola (Italy)

Valdobbiadene Brut Rive di San Pietro di Feletto XXIII Ai Boschi 2021

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera (97%), Verdiso (3%)
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of pear, peach and wisteria followed by aromas of white rose, broom, tangerine, green apple, kiwi, pineapple, banana and plum.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Persistent finish with flavors of pear, peach and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with vegetables, Sauteed crustaceans, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

March 2024



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

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  Valdobbiadene Brut XXIII Ai Boschi 2020, Andreola (Italy)

Valdobbiadene Brut XXIII Ai Boschi 2020

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera (97%), Verdiso (3%)
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Intense greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of pear, apple and wisteria followed by aromas of broom, tangerine, plum, peach, pineapple and kiwi.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Persistent finish with flavors of pear, apple and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with vegetables, Sauteed crustaceans, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

September 2022



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Dry Rive di Rolle Vigna Ochera 2021, Andreola (Italy)

Valdobbiadene Dry Rive di Rolle Vigna Ochera 2021

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of pear, banana and wisteria followed by aromas of acacia, broom, peach, tangerine, lychee, pineapple, apple and marzipan.

Pleasing sweet attack and effervescent, however balanced by alcohol, light body, intense flavors, pleasing crispness.

Persistent finish with flavors of pear, peach and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Cream desserts, Fruit desserts, Semifreddo

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

September 2022



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Dry Rive di Rolle Vigna Ochera 2022, Andreola (Italy)

Valdobbiadene Dry Rive di Rolle Vigna Ochera 2022

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish color and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of pear, banana and wisteria followed by aromas of acacia, broom, lychee, apple, peach, pineapple, tangerine and marzipan.

Effervescent and sweet attack, however balanced by alcohol, light body, intense flavors, pleasing crispness.

Persistent finish with flavors of pear, banana and lychee.

Produced with the Charmat method.


Alcohol: 11.5%

Cream desserts, Fruit desserts, Semifreddo

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

March 2024



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2021, Andreola (Italy)

Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2021

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of pear, pineapple and wisteria followed by aromas of broom, acacia, hawthorn, green apple, tangerine, peach, medlar and kiwi.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Persistent finish with flavors of pear, pineapple and green apple.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with vegetable and crustaceans, Vegetable flans, Dairy Products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

September 2022



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2022, Andreola (Italy)

Valdobbiadene Extra Brut Rive di Col San Martino 26° Primo 2022

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of pear, peach and wisteria followed by aromas of acacia, white rose, broom, green apple, pineapple, tangerine, medlar and kiwi.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, agreeable.

Persistent finish with flavors of pear, peach and green apple.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with vegetable and crustaceans, Vegetable flans, Dairy Products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

March 2024



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Extra Dry Dirupo 2021, Andreola (Italy)

Valdobbiadene Extra Dry Dirupo 2021

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera (90%), Bianchetta (5%), Perera (5%)
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Pale greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of pear, peach and wisteria followed by aromas of acacia, broom, pineapple, banana, apple, tangerine and plum.

Pleasing sweet hint attack and effervescent, however balanced by alcohol, light body, intense flavors, pleasing crispness.

Persistent finish with flavors of pear, peach and pineapple.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Sauteed crustaceans, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

September 2022



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Extra Dry Dirupo 2022, Andreola (Italy)

Valdobbiadene Extra Dry Dirupo 2022

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera (90%), Bianchetta (5%), Perera (5%)
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing and refined, starts with hints of pear, peach and wisteria followed by aromas of broom, acacia, tangerine, green apple, banana and pineapple.

Crisp attack with a pleasing sweetness, however balanced by alcohol, light body, intense flavors, pleasing crispness.

Persistent finish with flavors of pear, peach and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Sauteed crustaceans, Dairy products, Eggs

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

March 2024



Andreola's Wine List    Previous WineNext Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2021, Andreola (Italy)

Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2021

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Intense greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of pear, apricot and wisteria followed by aromas of acacia, hawthorn, broom, tangerine, apple, pineapple, mango, melon, fern and almond.

Effervescent and crisp attack, however balanced by alcohol, light body, intense flavors, pleasing sweetness.

Persistent finish with flavors of pear, apricot and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with crustaceans and vegetables, Sauteed fish

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

September 2022



Andreola's Wine List    Previous Wine

 Write your review for this wine

 Share this wine       Vote this wine in Wine Parade

  Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2022, Andreola (Italy)

Valdobbiadene Extra Dry Rive di Soligo Mas de Fer 2022

Andreola (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)
Glera
Sparkling Wine Sparkling Wine Score: ✧✧✧✧

Conegliano Valdobbiadene Prosecco (Veneto)
Brilliant greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage.

Intense, clean, pleasing, refined and elegant, starts with hints of pear, apricot and wisteria followed by aromas of broom, acacia, white rose, tangerine, apple, peach, melon, pineapple and mango.

Effervescent attack with a sweet touch, however balanced by alcohol, light body, pleasing crispness.

Persistent finish with flavors of pear, apricot and tangerine.

Produced with the Charmat method.


Alcohol: 11.5%

Aperitifs, Crustacean and vegetable appetizers, Risotto with crustaceans and vegetables, Sauteed fish

Suggested glass Charmat Method Sparkling Wines 10 °C
(50 °F)
(Charmat Method Sparkling Wines)

March 2024


List of Producers (A)








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