Sartarelli

Sartarelli Brut 2014

Sartarelli (Italy)

(Marches)

Verdicchio
Sparkling Wine	Score: ✧✧✧✭

Intense greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, plum and hawthorn followed by aromas of almond, pineapple, broom and pear. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and pineapple. Produced with the Charmat method.

Alcohol: 12%

Fish and vegetable appetizers, Pasta with fish, Risotto with crustaceans, Sauteed fish

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

January 2016

Sartarelli Brut 2016

Sartarelli (Italy)

(Marches)

Verdicchio
Sparkling Wine	Score: ✧✧✧✭

Intense greenish yellow and nuances of straw yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, pear and plum followed by aromas of hawthorn, almond, broom and pineapple. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and plum. Produced with the Charmat method.

Alcohol: 12%

Fish and vegetable appetizers, Pasta with fish, Risotto with crustaceans, Sauteed fish

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

August 2017

Sartarelli Brut 2017

Sartarelli (Italy)

(Marches)

Verdicchio
White Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, pear and plum followed by aromas of hawthorn, pineapple, broom and almond. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and plum. Produced with the long Charmat method.

Alcohol: 12%

Fish and vegetable appetizers, Pasta with fish, Risotto with crustaceans, Sauteed fish

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

September 2018

Sartarelli Brut 2018

Sartarelli (Italy)

(Marches)

Verdicchio
Sparkling Wine	Score: ✧✧✧✭

Intense greenish yellow and nuances of greenish yellow, very transparent, fine and persistent perlage. Intense, clean, pleasing and refined, starts with hints of apple, pear and broom followed by aromas of plum, pineapple, hawthorn and almond. Effervescent and crisp attack, however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and plum. Produced with the long Charmat method.

Alcohol: 12%

Fish and vegetable appetizers, Pasta with fish, Risotto with crustaceans, Sauteed fish

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

December 2019

Verdicchio dei Castelli di Jesi Classico 2002

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧

The wine shows an intense straw yellow color and nuances of golden yellow, very transparent. The nose reveals intense, clean and pleasing aromas which start with aromas of hawthorn and apple followed by broom, pear and almond as well as a hint of pineapple. In the mouth has good correspondence to the nose, a crisp attack however balanced, good body and intense flavors. The finish is persistent with flavors of pear, apple and almond.

Alcohol: 13%

Vegetables, Pasta and risotto with vegetables, Sauteed white meat with mushrooms, Soft cheese

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

November 2003

Verdicchio dei Castelli di Jesi Classico 2006

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧

This wine shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean and pleasing aromas that start with hints of pear, apple and peach followed by aromas of almond, hawthorn, broom and pineapple. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of pear, peach and almond.

Alcohol: 13.5%

Pasta and risotto with fish and crustaceans, Dairy products, Eggs, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2007

Verdicchio dei Castelli di Jesi Classico 2007

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✭

Verdicchio dei Castelli di Jesi Classico shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of peach, apple and pear followed by aromas of hawthorn, pineapple, broom and almond. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, peach and almond. Verdicchio dei Castelli di Jesi Classico ages for 4 months in steel tanks followed by 2 months of aging in bottle.

Alcohol: 13.5%

Pasta and risotto with fish and crustaceans, Eggs, Dairy products, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

May 2008

Verdicchio dei Castelli di Jesi Classico 2014

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✭

Intense straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, peach and pear followed by aromas of hawthorn, plum, pineapple, broom and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, peach and almond. Aged in steel tanks.

Alcohol: 13.5%

Pasta and risotto with fish and crustaceans, Eggs, Sauteed white meat, Dairy products, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

January 2016

Verdicchio dei Castelli di Jesi Classico 2016

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✭

Brilliant straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refines, starts with hints of apple, pear and hawthorn followed by aromas of peach, plum, broom, pineapple and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, peach and plum. Aged in steel tanks.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Eggs, Sauteed white meat, Dairy products, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

July 2017

Verdicchio dei Castelli di Jesi Classico 2017

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✭

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and peach followed by aromas of pear, hawthorn, broom, pineapple and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, peach and almond. Aged in steel tanks.

Alcohol: 13.5%

Pasta and risotto with fish and crustaceans, Eggs, Sauteed white meat, Dairy products, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2018

Verdicchio dei Castelli di Jesi Classico 2018

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✭

Pale straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, pear and plum followed by aromas of hawthorn, pineapple, broom and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, pear and plum. Aged in steel tanks.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Eggs, Sauteed white meat, Dairy products, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

December 2019

Verdicchio dei Castelli di Jesi Classico 2019

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✭

Brilliant greenish yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, pear and peach followed by aromas of plum, hawthorn, broom, pineapple and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and peach. Aged in steel tanks,

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Eggs, Sauteed white meat, Dairy products, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

June 2020

Verdicchio dei Castelli di Jesi Classico 2020

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of greenish yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, pear and hawthorn followed by aromas of broom, peach, plum, anise, pineapple, almond and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, peach and pear. Aged in steel tanks.

Alcohol: 13%

Pasta and risotto with fish and crustaceans, Eggs, Sauteed white meat, Dairy products, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

September 2021

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2001

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

The wine shows a beautiful and intense straw yellow color and nuances of golden yellow, very transparent. The nose reveals personality with intense, clean, pleasing, elegant and refined aromas which start with aromas of honey, hawthorn and apricot followed by good aromas of pineapple, chamomile, quince, hazelnut, saffron, pear, peach, grapefruit and almond as well as a pleasing hint of aromas of noble rot. In the mouth has excellent correspondence to the nose, a round and crisp attack however well balanced by alcohol, good body, intense flavors and very agreeable. The finish is very persistent with long flavors of chamomile, pear, honey and almond. A very well made wine. Balciana is produced with late harvest grapes.

Alcohol: 14.5%

Pasta and risotto with fish and mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

Issue 14, December 2003

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2006

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

Verdicchio dei Castelli di Jesi Classico Superiore Balciana shows an intense golden yellow color and nuances of golden yellow, very transparent. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of honey, ripe apricot and almond followed by aromas of quince, cooked pear, peach, saffron, hazelnut, plum, hawthorn, broom, chamomile and pineapple. The mouth has excellent correspondence to the nose, a crisp attack and pleasing roundness, however balanced by alcohol, full body, intense flavors, agreeable. The finish is very persistent with long flavors of apricot, quince and almond. A well made wine. Verdicchio dei Castelli di Jesi Classico Superiore Balciana ages for 8 months in steel tanks followed by 6 months of aging in bottle.

Alcohol: 15.5%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

May 2008

Best Wine of January 2016

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2013, Sartarelli (Italy)

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2013

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

Brilliant golden yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of quince, apricot and honey followed by aromas of almond, citrus fruits, hawthorn, pear, plum, pineapple, chamomile, candied fruits, saffron, broom, hazelnut and mineral. Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of quince, apricot and honey. 8 months in steel tanks, 6 months in bottle.

Alcohol: 15%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

January 2016

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2014

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

Intense golden yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of apricot, quince and citrus fruits followed by aromas of ripe peach, honey, almond, plum, rosemary, broom, candied fruits, hawthorn, saffron, hazelnut, pineapple and mineral. Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of quince, apricot, honey and almond. 8 months in steel tanks, 6 months in bottle.

Alcohol: 15%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

August 2017

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2015

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

Intense golden yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of quince, medlar and hawthorn followed by aromas of pear, apple, beeswax, linden, plum, apricot, chamomile, pineapple, mango, noble rot, almond and mineral. Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of quince, apricot and almond. Aged in steel tanks.

Alcohol: 15.5%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

September 2018

Best Wine of December 2019

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2016, Sartarelli (Italy)

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2016

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

Intense golden yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of quince, medlar and apricot followed by aromas of honey, saffron, plum, pear, noble rot, pineapple, chamomile, beeswax, mango, hawthorn, almond, linden and mineral. Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of quince, apricot and honey. Aged in steel tanks.

Alcohol: 15.5%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

December 2019

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2017

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

Intense golden yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of quince, apricot and medlar followed by aromas of citrus fruits, hawthorn, plum, peach, noble rot, broom, pear jam, mango, chamomile, linden, saffron, honey and almond. Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of quince, apricot and almond. Aged in steel tanks.

Alcohol: 15.5%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

June 2020

Verdicchio dei Castelli di Jesi Classico Superiore Balciana 2018

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✧

Intense golden yellow and nuances of golden yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of apricot, medlar and quince followed by aromas of noble rot, chamomile, mango, peach, plum, pineapple, lychee, saffron, honey, grapefruit, linden, rosemary and almond. Crisp attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. Very persistent finish with long flavors of apricor, medlar and mango. Aged in steel tanks.

Alcohol: 14.5%

Stuffed pasta with mushrooms, Roasted fish, Roasted white meat, Cheese

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

September 2021

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2002

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧

This wine shows an intense straw yellow color and nuances of golden yellow, very transparent. The nose denotes intense, clean, pleasing and elegant aromas that start with aromas of hawthorn, elder, pear and apple followed by good aromas of pineapple, litchi, peach, grapefruit and almond. In the mouth has good correspondence to the nose, a crisp attack however well balanced by alcohol, good body and intense flavors. The finish is persistent with pleasing flavors of peach, pear and grapefruit.

Alcohol: 13.5%

Crustaceans, Fried fish, Sauteed fish, Pasta and risotto with fish, Soft cheese

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

Issue 14, December 2003

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2005

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧

Tralivio shows a pale straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of apple, hawthorn and almond followed by aromas of pineapple, broom, pear, elder, plum and hints of mineral. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, plum and almond.

Alcohol: 13.5%

Broiled fish, Roasted white meat, Fish soups

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

August 2007

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2006

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio shows a brilliant straw yellow color and nuances of greenish yellow, very transparent. The nose reveals intense, clean, pleasing and refined aromas which start with hints of apple, peach and plum followed by aromas of pineapple, almond, medlar, pear, broom, hawthorn and hints of mineral. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, plum and almond. This wine ages for 6 months in steel tanks followed by 4 months of aging in bottle.

Alcohol: 14.5%

Broiled fish, Roasted white meat, Fish soups, Fried fish

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

May 2008

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2013

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, hawthorn, citrus fruits followed by aromas of almond, plum, peach, pear, pineapple, broom and medlar. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. 6 months in steel tanks, 4 months in bottle.

Alcohol: 13.5%

Broiled fish, Roasted white meat, Fish soups, Fried fish

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

January 2016

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2015

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and citrus fruits followed by aromas of medlar, hawthorn, linden, almond, broom and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. 6 months in steel tanks, 4 months in bottle.

Alcohol: 14%

Broiled fish, Roasted white meat, Fish soups, Stuffed pasta

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

August 2017

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2016

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✭

Intense straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and hawthorn followed by aromas of pear, acacia, peach, citron, broom, almond, pineapple, anise and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. Aged in steel tanks.

Alcohol: 14%

Broiled fish, Roasted white meat, Fish soups and mushrooms, Stuffed pasta

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

September 2018

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2017

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✭

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and citrus fruits followed by aromas of pear, almond, medlar, hawthorn, broom, linden, rosemary and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. Aged in steel tanks.

Alcohol: 14%

Broiled fish, Roasted white meat, Fish soups and mushrooms, Stuffed pasta

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

December 2019

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2018

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of apple, plum and hawthorn followed by aromas of pear, citrus fruits, peach, broom, anise, pineapple and almond. Crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. Persistent finish with flavors of apple, plum and almond. Aged in steel tanks.

Alcohol: 13.5%

Broiled fish, Roasted white meat, Fish soups and mushrooms, Stuffed pasta

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

June 2020

Verdicchio dei Castelli di Jesi Classico Superiore Tralivio 2019

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
White Wine	Score: ✧✧✧✧✭

Brilliant straw yellow and nuances of straw yellow, very transparent. Intense, clean, pleasing, refined and elegant, starts with hints of apple, plum and hawthorn followed by aromas of broom, pear, grapefruit, pineapple, anise, linden, rosemary, almond and mineral. Crisp attack and however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of apple, plum and almond. Aged in steel tanks.

Alcohol: 14%

Stuffed pasta with fish, Roasted fish, Broiled fish, Roasted white meat, Stewed fish, Fish soups

Suggested glass	12 °C (53 °F)
(Bodied and Mature White Wines)

September 2021

Verdicchio dei Castelli di Jesi Passito 2013

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
Sweet Wine	Score: ✧✧✧✧

Pale amber yellow and nuances of amber yellow, very transparent. Intense, clean, pleasing and refined, starts with hints of dried apricot, peach jam and almond followed by aromas of honey, raisin, almond, citrus fruit peel, pear jam, lychee and walnut husk. Sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of dried apricot, raisin and honey. Aged in steel tanks.

Alcohol: 15.5%

Hard cheese, Dried fruit tarts

Suggested glass	15 °C (59 °F)
(Sweet Wines)

January 2016

Verdicchio dei Castelli di Jesi Passito 2015

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
Sweet Wine	Score: ✧✧✧✧

Intense golden yellow and nuances of golden yellow, transparent. Intense, clean, pleasing and refined, starts with hints of raisin, dried fig and almond followed by aromas of quince jam, medlar, pear jam, citrus fruits peel, honey, walnut husk and nail polish. Sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing crispness. Persistent finish with flavors of raisin, dried fig and almond. Aged in steel tanks.

Alcohol: 15.5%

Hard cheese, Dried fruit tarts

Suggested glass	14 °C (57 °F)
(Sweet Wines)

August 2017

Verdicchio dei Castelli di Jesi Passito 2016

Sartarelli (Italy)

Verdicchio dei Castelli di Jesi (Marches)

Verdicchio
Sweet Wine	Score: ✧✧✧✧

Intense amber yellow and nuances of amber yellow, moderate transparency. Intense, clean, pleasing and refined, starts with hints of raisin, dried fig and almond followed by aromas of dried apricot, citrus fruit peel, medlar, quince jam, candied fruits and honey. Sweet and round attack, however balanced by alcohol, good body, intense flavors, pleasing roundness. Persistent finish with flavors of raisin, dried fig and dried apricot. Aged in steel tanks.

Alcohol: 14.5%

Hard cheese, Dried fruit tarts

Suggested glass	14 °C (57 °F)
(Sweet Wines)

September 2018