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Bonollo

Emilia-Romagna (Italy)


Brandies Reviewed: 4
Average Score: ✧✧✧✧

Acquavite di Uva Aglianico Consenso Acquavite di Uva Aglianico Consenso
Brandy Italiano Consenso 1975 Brandy Italiano Consenso 1975
Grappa del Chianti Classico Consenso Grappa del Chianti Classico Consenso
Grappa Riserva Consenso Grappa Riserva Consenso



List of Producers (B)





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  Acquavite di Uva Aglianico Consenso, Bonollo (Italy)

Acquavite di Uva Aglianico Consenso

Bonollo (Italy)

Emilia-Romagna
Aglianico and other grapes from south Italy
Fruit Brandy Fruit Brandy Score: ✧✧✧✧

Emilia-Romagna The aspect is colorless, limpid and crystalline. The nose reveals intense, clean, pleasing and elegant aromas of violet, plum, raspberry, licorice and white rose with almost imperceptible alcohol pungency. The taste is very pleasing, with intense flavors, good roundness and very balanced sweetness, the alcohol is perceptible, not excessively pungent which rapidly get dissolved, elegant. The finish is intense and persistent with pleasing sweet hint and good flavors of plum, licorice and rose. Very elegant and very well made.

Alcohol: 42% 13 °C
(55 °F)

Issue 22, September 2004



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  Brandy Italiano Consenso 1975, Bonollo (Italy)

Brandy Italiano Consenso 1975

Bonollo (Italy)

Emilia-Romagna
Trebbiano Wine
Brandy Brandy Score: ✧✧✧✧

Emilia-Romagna This brandy is limpid and crystalline with a pale amber yellow color. The nose reveals intense, clean, pleasing and refined aromas of vanilla, chocolate, licorice, tobacco, hazelnut, caramel and ripe banana with almost imperceptible alcohol pungency. In the mouth is elegant and smooth, intense, good sweet hint, pleasing roundness and alcohol pungency which rapidly get dissolved, harmonic and balanced, good correspondence to the nose. The finish is persistent with good flavors of vanilla, caramel and chocolate. Well made. This brandy is distilled with discontinuous steam alembic still and ages for 20 years in oak casks.

Alcohol: 43% 18 °C
(64 °F)

Issue 23, October 2004



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  Grappa del Chianti Classico Consenso, Bonollo (Italy)

Grappa del Chianti Classico Consenso

Bonollo (Italy)

Tuscany
Pomace of Chianti Classico (Sangiovese, Cabernet, Merlot)
Grappa Grappa Score: ✧✧✧✧

Tuscany The aspect of this grappa is colorless, limpid and crystalline. The nose reveals intense, clean and pleasing aromas of violet, raspberry, hazelnut and dried plums with almost imperceptible alcohol pungency. The taste is intense, good roundness and balanced sweet hint, the alcohol is perceptible without being excessively pungent, harmonic. The finish is persistent with pleasing sweet hint and good flavors of dried plum and hazelnut. This grappa is distilled with discontinuous steam alembic still in copper boilers.

Alcohol: 45% 13 °C
(55 °F)

Issue 22, September 2004



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  Grappa Riserva Consenso, Bonollo (Italy)

Grappa Riserva Consenso

Bonollo (Italy)

Emilia-Romagna
Pomace of Sangiovese, Canaiolo Nero, Malvasia
Grappa Grappa Score: ✧✧✧✧

Emilia-Romagna The aspect of this grappa is limpid and crystalline with a very pale amber yellow color. The nose denotes intense, clean, pleasing and refined aromas of vanilla, licorice, hazelnut, dried plum and dried violet with almost imperceptible alcohol pungency. The taste is intense with a slight sweet hint and pleasing roundness, pretty perceptible alcohol pungency which tends to rapidly dissolve, however balanced and harmonic. The finish is persistent with pleasing sweet hint and smooth, flavors of dried plum, hazelnut and licorice. Well made. This grappa is produced by double distillation and ages in casks of acacia, oak, ash and cherry wood.

Alcohol: 45% 18 °C
(64 °F)

Issue 23, October 2004


List of Producers (B)








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