Prosecco di Valdobbiadene Dry Superiore di Cartizze 2003

Canevel (Italy)

Conegliano Valdobbiadene Prosecco (Veneto)

Prosecco
Sparkling Wine	Score: ✧✧✧✭

This Prosecco shows a brilliant greenish yellow color and greenish yellow nuances, very transparent, fine and persistent perlage. The nose reveals clean and pleasing aromas that start with hints of peach and acacia followed by aromas of hawthorn, broom, wistaria, apple, pear and hints of litchi. In the mouth has good correspondence to the nose, an effervescent and crisp attack with slight and pleasing sweetness, however balanced, delicate, intense flavors, agreeable. The finish is persistent with flavors of pear, apple and peach. This Prosecco Cartizze is produced with the Martinotti method.

Alcohol: 11%

Dairy products, Semifreddo, Cream desserts

Suggested glass	10 °C (50 °F)
(Charmat Method Sparkling Wines)

Issue 26, January 2005

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