Chianti 2003

Giacomo Mori (Italy)

Chianti (Tuscany)

Sangiovese (95%), Colorino, Canaiolo Nero (5%)
Red Wine	Score: ✧✧✧

This Chianti shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean and pleasing aromas that start with hints of black cherry and plum followed by aromas of blueberry, violet, licorice and hints of vanilla. In the mouth has good correspondence to the nose, a slightly tannic attack and pleasing crispness, however balanced by alcohol, good body, intense flavors, good tannins. The finish is persistent with flavors of black cherry and plum. This Chianti ages for 10-12 in cask followed by 3-6 months of aging in bottle.

Alcohol: 13%

Broiled meat, Roasted meat, Stewed meat, Cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

Issue 27, February 2005

Write your review for this wine

Share this wine

Vote this wine in Wine Parade

Other Vintages
	DiWineTaste		Readers
2002	✧✧✭	January 2005	--
2003	✧✧✧	Issue 27, February 2005	--

Also available on mobile devices: https://www.DiWineTaste.com/mobile

Wine List

DiWineTaste Polls

☰ Menu

Download your free DiWineTaste Card : Test your Blood Alcohol Content : Follow DiWineTaste

All rights reserved under international copyright conventions. No part of this publication and of this WEB site may be reproduced or utilized in any form or by any means, electronic or mechanical, without permission in writing from DiWineTaste.