Contessa Entellina Vigna di Gabri 2004

Donnafugata (Italy)

Contessa Entellina (Sicily)

Inzolia
White Wine	Score: ✧✧✧✭

This wine shows a brilliant golden yellow color and nuances of golden yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of pear, apple and plum followed by aromas of banana, hawthorn, vanilla and hints of coffee. The mouth has good correspondence to the nose, a crisp attack and pleasing roundness, however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of plum, apple and banana. Part of the must used for the production of Vigna di Gabri ferments in barrique. The wine ages for at least 4 months in bottle.

Alcohol: 13.5%

Stuffed pasta, Pasta with mushrooms, Broiled fish, Roasted fish, Sauteed white meat

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

Issue 31, June 2005

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