Antinoo 2003
(Latium)
Chardonnay (66%), Viognier (34%)
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White Wine |
Score: ✧✧✧✧❂ |
The wine shows an intense straw yellow color and nuances of straw yellow,
very transparent. The nose denotes intense, clean, pleasing and refined
aromas which start with hints of banana, apple and plum followed by aromas
of pineapple, grapefruit, hawthorn, toasted wood, vanilla, hazelnut and
praline. The mouth has good correspondence to the nose, a crisp attack and
pleasing roundness, however well balanced by alcohol, good body, intense
flavors, agreeable. The finish is persistent with flavors of plum, banana,
pineapple and apple. A well made wine. Antinoo ages in barrique for 6-8
months followed by 6-12 months of aging in bottle.
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Alcohol: 13.5%
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Stuffed pasta with mushrooms, Roasted fish, Roasted white meat
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Suggested glass  |
11 °C (51 °F) |
(Bodied and Mature White Wines) |
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Issue 32, Summer 2005 |
Other Vintages |
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DiWineTaste |
Readers |
2000 |
✧✧✧✧✭ |
Issue 10, Summer 2003 |
-- |
2001 |
✧✧✧✧ |
Issue 18, April 2004 |
-- |
2003 |
✧✧✧✧❂ |
Issue 32, Summer 2005 |
-- |
2004 |
✧✧✧✧❂ |
Issue 41, May 2006 |
-- |
2005 |
✧✧✧✧ |
August 2007 |
-- |
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