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  Mandrarossa Cartagho 2003, Cantine Settesoli (Italy)

Mandrarossa Cartagho 2003

Cantine Settesoli (Italy)

(Sicily)
Nero d'Avola
Red Wine Red Wine Score: ✧✧✧✧

(Sicily) This wine shows an intense ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of black cherry, blackberry and plum followed by aromas of blueberry, violet, vanilla, licorice, carob, mace and pink pepper. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of plum and blackberry. Cartagho ages for 12 months in barrique.

Alcohol: 14%

Roasted meat, Braised and stewed meat with mushrooms, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

Issue 39, March 2006


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