Kados 2005

Duca di Salaparuta (Italy)

(Sicily)

Grillo
White Wine	Score: ✧✧✧✭

Kados shows a brilliant greenish yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of pear and pineapple followed by aromas of hawthorn, almond, peach and vanilla. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of pear, apple and peach. Kados ferments in barrique and ages in cement tanks.

Alcohol: 13%

Fried fish, Pasta and risotto with fish and crustaceans, Broiled crustaceans

Suggested glass	10 °C (50 °F)
(Young and Crisp White Wines)

Issue 44, September 2006

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	DiWineTaste		Readers
2005	✧✧✧✭	Issue 44, September 2006	--
2007	✧✧✧✭	May 2008	--
2008	✧✧✧✭	October 2009	✧✧✧✧
2010	✧✧✧✭	May 2012	--

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