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  Il Moro 2004, Valle dell'Acate (Italy)  

Il Moro 2004

Valle dell'Acate (Italy)

(Sicily)
Nero d'Avola
Red Wine Red Wine Score: ✧✧✧

(Sicily) Il Moro shows a brilliant ruby red color and nuances of garnet red, little transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of black cherry, blackberry and plum followed by aromas of violet, tobacco, carob and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of plum, blackberry and black cherry. Il Moro ages in steel tanks and in bottle for at least 9-12 months.

Alcohol: 13.5%

Broiled meat and barbecue, Sauteed meat with mushrooms, Stuffed pasta, Hard cheese

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

Issue 45, October 2006


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Other Vintages
  DiWineTaste Readers
2001   ✧✧✧     Issue 15, January 2004       --    
2004   ✧✧✧     Issue 45, October 2006       --    
2012   ✧✧✧✧     September 2015       --    
2013   ✧✧✧✧     September 2016       --    
2014   ✧✧✧✧     February 2018       --    
2015   ✧✧✧✧     April 2019       --    

Other Valle dell'Acate's wines 


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