Piromafo 2001

Valle dell'Asso (Italy)

(Apulia)

Negroamaro
Red Wine	Score: ✧✧✧✧

Piromafo shows a brilliant ruby red color and nuances of brick red, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas which start with hints of black cherry, plum and blackberry followed by aromas of violet, tobacco, vanilla, undergrowth, licorice, pink pepper, carob and menthol. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of black cherry, plum and blackberry. Piromafo ages for 12 months in cask followed by 6 months of aging in bottle.

Alcohol: 14.5%

Roasted meat, Braised and stewed meat with mushrooms, Hard cheese

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

Issue 46, November 2006

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