Collio Bianco Molamatta 2005

Marco Felluga (Italy)

Collio (Friuli-Venezia Giulia)

Tocai Friulano, Ribolla Gialla, Pinot Bianco
White Wine	Score: ✧✧✧✧

Molamatta shows a brilliant straw yellow color and nuances of greenish yellow, very transparent. The nose denotes intense, clean, pleasing and refined aromas which start with hints of pear, apple and plum followed by aromas of hawthorn, broom, pineapple, almond, peach and vanilla. The mouth has good correspondence to the nose, a crisp attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of apple, plum and pear. A well made wine. The Pinot Blanc used for the production of Collio Bianco Molamatta ferments in barrique.

Alcohol: 13%

Pasta and risotto with fish and vegetables, Eggs, Broiled crustaceans, Sauteed fish

Suggested glass	11 °C (51 °F)
(Bodied and Mature White Wines)

Issue 48, January 2007

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