Colli di Imola Bianco Thea 2006
Colli di Imola (Emilia-Romagna)
Colli di Imola Bianco Thea shows an intense golden yellow color and nuances
of golden yellow, very transparent. The nose reveals intense, clean,
pleasing and refined aromas that start with hints of apple, plum and
jasmine followed by aromas of citrus fruits, hawthorn, almond, acacia, pear
and honey. The mouth has good correspondence to the nose, a crisp attack
and however balanced by alcohol, good body, intense flavors, pleasing
roundness. The finish is persistent with flavors of apple, plum and almond.
Colli di Imola Bianco Thea ages in steel tanks. |
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Alcohol: 15%
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Pasta with meat, Roasted fish, Roasted white meat, Mushroom soups
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Suggested glass  |
12 °C (53 °F) |
(Bodied and Mature White Wines) |
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February 2008 |
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