Barbera d'Alba Canova 2006

Ressia (Italy)

Barbera d'Alba (Piedmont)

Barbera
Red Wine	Score: ✧✧✧✭

Barbera d'Alba Canova shows an intense ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean, pleasing and refined aromas which start with hints of cherry, plum and violet followed by aromas of blueberry, vanilla, tobacco, blueberry and carob. The mouth has good correspondence to the nose, a tannic attack and pleasing crispness, however balanced by alcohol, good body, intense flavors. The finish is persistent with flavors of cherry, plum and blueberry. Barbera d'Alba Canova ages for 8 months in cask followed by 3 months of aging in steel tanks.

Alcohol: 13%

Broiled meat and barbecue, Roasted meat, Stewed and braised meat with mushrooms

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

February 2009

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Other Vintages
	DiWineTaste		Readers
2006	✧✧✧✭	February 2009	--
2007	✧✧✧✧	February 2010	✧✧✧✧
2010	✧✧✧✭	April 2012	--
2012	✧✧✧✭	November 2014	--
2014	✧✧✧✭	July 2016	--

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