Montefalco Rosso 2006

Antonelli San Marco (Italy)

Montefalco (Umbria)

Sangiovese (65%), Sagrantino (15%), Cabernet Sauvignon (10%), Merlot (10%)
Red Wine	Score: ✧✧✧✭

This Montefalco Rosso shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose denotes intense, clean, pleasing and refined aromas that start with hints of black cherry, plum and blackberry followed by aromas of violet, blueberry, tobacco and vanilla. The mouth has good correspondence to the nose, a tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of black cherry, plum and blueberry. This Montefalco Rosso ages for 9 months in cask followed by 9 months of aging in bottle.

Alcohol: 13.5%

Broiled meat and barbecue, Roasted meat, Stewed meat

Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)

April 2009

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	DiWineTaste		Readers
2003	✧✧✧	Issue 45, October 2006	--
2006	✧✧✧✭	April 2009	--
2008	✧✧✧✭	February 2013	--
2009	✧✧✧✭	February 2013	--
2010	✧✧✧✭	June 2014	✧✧✧✭
2011	✧✧✧✭	January 2015	--
2012	✧✧✧✭	December 2015	--
2016	✧✧✧✭	January 2020	--
2020	✧✧✧✧	September 2023	--

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