Barbera d'Alba 2007
Barbera d'Alba (Piedmont)
This Barbera d'Alba shows an intense ruby red color and nuances of ruby
red, moderate transparency. The nose reveals intense, clean, pleasing and
refined aromas which start with hints of cherry, plum and violet followed
by aromas of blueberry, raspberry, vanilla, tobacco, chocolate and menthol.
The mouth has good correspondence to the nose, a slightly tannic attack and
pleasing crispness, however balanced by alcohol, good body, intense
flavors, agreeable. The finish is persistent with flavors of cherry, plum
and blueberry. This Barbera d'Alba ages for 12 months in cask followed by 2
months of aging in bottle. |
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Alcohol: 14.5%
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Cold cuts, Roasted meat, Stewed meat with mushrooms
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Suggested glass  |
18 °C
(64 °F) |
| (Bodied or Mature Red Wines) |
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| January 2011 |
| Other Vintages |
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DiWineTaste |
Readers |
| 2005 |
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November 2008 |
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| 2006 |
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February 2010 |
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| 2007 |
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January 2011 |
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| 2008 |
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December 2011 |
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| 2009 |
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March 2013 |
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| 2011 |
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May 2014 |
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| 2013 |
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May 2015 |
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Barbera
Red Wine