Rosso di Montepulciano Fossolupaio 2009

Bindella (Italy)

Sangiovese (90%), Syrah (10%)
Red Wine	Score: ✧✧✧

Rosso di Montepulciano Fossolupaio shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean, pleasing and refined aromas that start with hints of black cherry, raspberry and plum followed by aromas of blueberry, violet and carnation. The mouth has good correspondence to the nose, a slightly tannic attack and however balanced by alcohol, good body, intense flavors, pleasing crispness. The finish is persistent with flavors of black cherry, raspberry and plum. Rosso di Montepulciano Fossolupaio ages for 6 months in steel tanks followed by 3 months of aging in bottle.
Alcohol: 13%
Cold cuts, Pasta with meat, Sauteed meat
Suggested glass	18 °C (64 °F)
(Bodied or Mature Red Wines)
May 2011