L'Atto 2009
(Basilicata)
Aglianico
|
Red Wine |
Score: ✧✧✧✭ |
L'Atto shows s brilliant ruby red color and nuances of ruby red, moderate
transparency. The nose reveals intense, clean, pleasing and refined aromas
that start with hints of blackberry, plum abd violet followed by aromas of
black cherry, blueberry, carob and vanilla. The mouth has good
correspondence to the nose, a slightly tannic attack and however balanced
by alcohol, good body, intense flavors, agreeable. The finish is persistent
with flavors of blackberry, plum and black cherry. L'Atto ages in barrique
for 6 months. |
|
Alcohol: 13.5%
|
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Broiled meat and barbecue, Stewed meat and mushrooms, Hard cheese
|
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Suggested glass  |
18 °C (64 °F) |
(Bodied or Mature Red Wines) |
|
December 2011 |
Other Vintages |
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DiWineTaste |
Readers |
2006 |
✧✧✧✭ |
November 2008 |
-- |
2007 |
✧✧✧✭ |
March 2010 |
-- |
2008 |
✧✧✧✭ |
January 2011 |
-- |
2009 |
✧✧✧✭ |
December 2011 |
-- |
2010 |
✧✧✧✭ |
November 2012 |
-- |
2011 |
✧✧✧✭ |
April 2014 |
-- |
2014 |
✧✧✧✭ |
November 2016 |
-- |
2015 |
✧✧✧✭ |
November 2017 |
-- |
2018 |
✧✧✧✭ |
November 2019 |
-- |
2019 |
✧✧✧✭ |
January 2021 |
-- |
2021 |
✧✧✧✭ |
July 2022 |
-- |
2022 |
✧✧✧✭ |
January 2024 |
-- |
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