Monferrato Rosso Di.Vino 2009
Monferrato (Piedmont)
Barbera (70%), Cabernet Sauvignon (30%)
|
 Red Wine |
Score: ✧✧✧✭ |
Monferrato Rosso Di.Vino shows an intense ruby red color and nuances of
ruby red, little transparency. The nose denotes intense, clean, pleasing
and refined aromas that start with hints of cherry, plum and black currant
followed by aromas of blueberry, violet, pink pepper and vanilla. The mouth
has good correspondence to the nose, a slightly tannic attack and however
balanced by alcohol, good body, intense flavors, pleasing roundness. The
finish is persistent with flavors of cherry, plum and black currant.
Monferrato Rosso Di.Vino is made from late harvest grapes and ages for 6
months in cask. |
|
|
Alcohol: 14%
|
|
Broiled meat and barbecue, Stewed meat, Hard cheese
|
|
Suggested glass  |
18 °C
(64 °F) |
| (Bodied or Mature Red Wines) |
|
| February 2012 |
| Other Vintages |
| |
DiWineTaste |
Readers |
| 2009 |
✧✧✧✭ |
February 2012 |
-- |
| 2014 |
✧✧✧✭ |
February 2018 |
-- |
| 2017 |
✧✧✧✧❂ |
May 2021 |
-- |
| 2019 |
✧✧✧✧ |
June 2022 |
-- |
|
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