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  San Mattia Rosso di Corvinella 2009, Giovanni Ederle (Italy)  

San Mattia Rosso di Corvinella 2009

Giovanni Ederle (Italy)

(Veneto)
Corvina, Corvinone (60%), Rondinella (40%)
Red Wine Red Wine Score: ✧✧✧

(Veneto) San Mattia Rosso di Corvinella shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean, pleasing and refined aromas that start with hints of plum, blackberry and black cherry followed by aromas of dried violet, vanilla, raspberry, carob and mace. The mouth has good correspondence to the nose, a properly tannic attack and however balanced by alcohol, good body, intense flavors, agreeable. The finish is persistent with flavors of plum, blackberry and black cherry. Part of San Mattia Rosso di Corvinella ages in cask.

Alcohol: 13%

Stuffed pasta, Sauteed meat, Broiled meat and barbecue

Suggested glass Bodied or Mature Red Wines 18 °C
(64 °F)
(Bodied or Mature Red Wines)

March 2012


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