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  San Leonardo 2006, Tenuta San Leonardo (Italy)

San Leonardo 2006

Tenuta San Leonardo (Italy)

(Trentino)
Cabernet Sauvignon (60%), Carménère (20%), Cabernet Franc (10%), Merlot (10%)
Red Wine Red Wine Score: ✧✧✧✧✧

(Trentino) San Leonardo shows a brilliant ruby red color and nuances of ruby red, little transparency. The nose reveals intense, clean, pleasing, refined and elegant aromas which start with hints of black currant, black cherry and plum followed by aromas of blueberry, violet, raspberry, pink pepper, vanilla, tobacco, cinnamon, cocoa, licorice and eucalyptus. The mouth has excellent correspondence to the nose, a tannic attack and however balanced by alcohol, full body, intense flavors, pleasing roundness. The finish is very persistent with long flavors of black currant, black cherry and plum. San Leonardo ages for 24 months in barrique followed by at least 18 months of aging in bottle.

Alcohol: 13.5%

Game, Roasted meat, Stewed and braised meat, Hard cheese

Suggested glass Full Bodied and Very Mature Red Wines 18 °C
(64 °F)
(Full Bodied and Very Mature Red Wines)

June 2012


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Other Vintages
  DiWineTaste Readers
1995   ✧✧✧✧✧     Issue 17, March 2004       --    
1996   ✧✧✧✧✧     Issue 17, March 2004       --    
1997   ✧✧✧✧✧     Issue 17, March 2004       --    
1999   ✧✧✧✧✧     Issue 17, March 2004       --    
2000   ✧✧✧✧✧     March 2017       --    
2001   ✧✧✧✧✧     Issue 42, June 2006       --    
2003   ✧✧✧✧✧     August 2008     ✧✧✧✧✧  
2004   ✧✧✧✧✧     August 2009     ✧✧✧✧✧  
2005   ✧✧✧✧✧     March 2019     ✧✧✧✧✧  
2006   ✧✧✧✧✧     June 2012       --    
2007   ✧✧✧✧✧     October 2014       --    
2008   ✧✧✧✧✧     March 2019       --    
2010   ✧✧✧✧✧     February 2016       --    
2011   ✧✧✧✧✧     January 2017       --    
2013   ✧✧✧✧✧     February 2018       --    
2014   ✧✧✧✧✧     December 2018       --    
2015   ✧✧✧✧✧     May 2020       --    

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